Anti-wrinkle skin tightening emulsion containing polypeptides
A technology of skin tightening milk and emulsion, which is applied in the field of daily chemical industry, can solve the problems of insignificant effect of adding a single polypeptide, poor absorption and loading effect of adding multiple polypeptides, etc., and achieve quick effect, long-lasting effect, and broad-spectrum application Effect
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[0039] The preparation method of the polypeptide-containing anti-wrinkle firming emulsion provided by the present invention is preferably prepared by D-phase emulsification method at 18°C to 30°C, comprising the following steps:
[0040] (1) Prepare D phase, oil phase and water phase:
[0041] Phase D: hexapeptide-11, snake venom peptide, nonapeptide-1, emulsifier, pure water and polyols are mixed according to the formula ratio to form phase D; the emulsifier has an HLB value between 8 and 10, preferably hexaethylene glycol Alcohol monostearate, lanolin ether, polyoxyethylene lauryl ether in one or more of the mixture, the polyhydric alcohol, preferably glycerin.
[0042] Oil phase: using C15 to C20 liquid fatty acid or liquid fatty acid mixture as the oil phase, preferably including oil-soluble antioxidant; the liquid fatty acid is preferably oleic acid, linoleic acid, linolenic acid, arachidonic acid, and / or isohard Fatty acid.
[0043] Water phase: acetyl tetrapeptide-2, ...
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