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Nutritious guava-black tea powder

A technology of guava black tea and guava, which is applied in tea treatment before extraction, etc., can solve the problem that milk tea powder can only supplement energy but not supplement nutrients, so as to boost the spirit, improve the metabolic capacity and improve the vitality of the body Effect

Inactive Publication Date: 2019-06-25
李怡
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] The invention provides a nutritious guava black tea powder, which can solve the problem in the prior art that the milk tea powder can only supplement energy but not supplement nutrients

Method used

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Examples

Experimental program
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Effect test

Embodiment 1

[0014] The embodiment of the present invention provides a kind of nutritional guava black tea powder, which consists of the following components in parts by weight:

[0015] 40 parts of non-dairy creamer, 25 parts of white sugar, 30 parts of guava dry powder, 30 parts of red bean powder, 15 parts of black tea powder, 10 parts of honey, 1 part of sodium acetate, 1 part of edible pectin, 1 part of vitamin C, vitamin B 3 0.5~0.8 parts, vitamin B 6 0.5~0.8 parts, vitamin B 12 0.5~0.8 parts, vitamin B 5 0.5-0.8 parts, 0.2 parts of vitamin A, 0.2 parts of vitamin D, 0.2 parts of sodium carboxymethylcellulose, 0.1 parts of sucrose esters, 0.1 parts of caffeine, 0.02 parts of hydroxyanisole, and 0.01 parts of sodium sorbate.

Embodiment 2

[0017] 40 parts of non-dairy creamer, 25 parts of white sugar, 35 parts of guava dry powder, 35 parts of red bean powder, 25 parts of black tea powder, 15 parts of honey, 2 parts of sodium citrate, 2 parts of edible pectin, 2 parts of vitamin C, vitamin B 3 0.8 parts, vitamin B 6 0.8 parts, vitamin B 12 0.8 parts, vitamin B5 0.8 parts, vitamin A 0.5 parts, vitamin D 0.5 parts, sodium carboxymethylcellulose 0.5 parts, sucrose esters 0.3 parts, caffeine 0.1 parts, propyl gallate 0.02 parts, potassium sorbate 0.01 parts.

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PUM

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Abstract

The invention provides nutritious guava-black tea powder which is composed of the following components in parts by weight: 40 parts of non-dairy creamer, 25 parts of white granulated sugar, 30-35 parts of dried guava powder, 30-35 parts of red bean powder, 15-25 parts of black tea powder, 10-15 parts of honey, 1-2 parts of an electrolyte, 1-2 parts of edible pectin, 1-2 parts of vitamin C, 0.5-0.8part of vitamin B3, 0.5-0.8 part of vitamin B6, 0.5-0.8 part of vitamin B12, 0.5-0.8 part of vitamin B5, 0.2-0.5 part of vitamin A, 0.2-0.5 part of vitamin D, 0.2-0.5 part of sodium carboxymethylcellulose, 0.1-0.3 part of sucrose ester, 0.1 part of caffeine, 0.02 part of an antioxidant and 0.01 part of a preservative.

Description

technical field [0001] The invention relates to the technical field of instant beverages, in particular to a nutritional guava black tea powder. Background technique [0002] With the increasingly fast pace of modern life and increasing work pressure, the consumption of people's body and spirit is very huge. Under high mental stress and physical fatigue, the human body often needs to replenish energy and nutrition immediately to cope with consumption. [0003] In the current situation, for the sake of convenience, a large number of people choose to drink milk tea to quickly replenish energy and cheer up. However, most of the existing milk tea products are essence, creamer and sugar, which only have the effect of supplementing energy and do not have nutritional labeling. Long-term consumption is not conducive to health. [0004] Therefore, it is of great significance to provide the public with a kind of instant tea powder that can not only replenish energy but also suppleme...

Claims

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Application Information

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IPC IPC(8): A23F3/14
Inventor 李怡
Owner 李怡
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