Pleurotus ferulae lanzi growth assisting preparation and preparation method thereof
A technology of Bailing mushroom and preparation, which is applied in the fields of botanical equipment and methods, mushroom cultivation, horticulture, etc., can solve the problem of sparse and unsatisfactory distribution of asafoetida plants, poor mycelial growth rate, and poor biological conversion rate of edible fungus cultivation materials, etc. question
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[0022] The technical solutions of the present invention will be further limited below in conjunction with specific embodiments, but the scope of protection is not limited to the descriptions made.
[0023] In some embodiments, the Bailing mushroom growth aid preparation is prepared by mixing the chaff extract of Camellia oleifera and vegetable extract.
[0024] In some embodiments, the volume percentage of the vegetable extract is 20-40%.
[0025] In some embodiments, the volume percentage of the vegetable extract is 30%.
[0026] In some embodiments, the vegetable extract is obtained by soaking one or more vegetables among celery, cress, coriander, and carrot, mashing them into pulp, filtering, and concentrating.
[0027] In some embodiments, the vegetable extract is prepared by placing the vegetables in 5-7 times the mass of hot water at a temperature of 40-60°C, soaking them at a constant temperature for 3-7 hours; Slurry, and filter out the residue, and then treat at a t...
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