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A kind of intercropping method that improves pitaya storage performance

A technology of dragon fruit and pitaya orchards, applied in botanical equipment and methods, planting substrates, fruit tree cultivation, etc., can solve the problems of insignificant improvement of nutrient element content in tomatoes, and achieve improvement of growth law, disease resistance, and regulation Nutrient absorption rate, the effect of promoting POD activity

Active Publication Date: 2021-09-07
GUIZHOU FRUIT INST
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

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Problems solved by technology

Patent No. CN201810045453.4 discloses the planting method of tomato intercropping pepper, but it only improves the crop yield, and the effect of improving the content of nutrient elements in tomato is not significant

Method used

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  • A kind of intercropping method that improves pitaya storage performance

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Embodiment 1

[0028] An intercropping method for improving the storage performance of pitaya. After cutting the dragon fruit, sowing soybeans in the first half of the year in the pitaya orchard every year, cutting tomatoes in the second half of the year, and applying 50 kg / mu of lotus root extract to the planting site sequentially before sowing soybeans, Decomposed farmyard manure 80kg / mu, straw powder 15kg / mu; also includes treatment before cutting and sowing, the specific steps are as follows:

[0029] (1) Disinfection of cement piles: Spray microbial fermentation liquid on cement piles before dragon fruit cuttings and place it for 2 hours;

[0030] (2) Treatment of tomato branches: soak tomato branches in the nutrient solution until the tomato branches can be submerged in the nutrient solution, and heat treatment for 15 minutes, then cuttage into the culture medium, and after natural cultivation for 50 days, transplant; the nutrient solution is prepared from soybeans The extract and drag...

Embodiment 2

[0042] An intercropping method for improving the storage performance of dragon fruit. After cutting the dragon fruit, sowing soybeans in the first half of the year in the dragon fruit orchard every year, cutting tomatoes in the second half of the year, and applying 45 kg / mu of lotus root extract to the planting site in sequence before sowing soybeans. Decomposed farmyard manure 70kg / mu, straw powder 10kg / mu; also includes treatment before cutting and sowing, the specific steps are as follows:

[0043] (1) Disinfection of cement piles: Spray microbial fermentation liquid on cement piles before dragon fruit cuttings and place them for 1-2 hours;

[0044] (2) Treatment of tomato branches: soak tomato branches in the nutrient solution until the tomato branches can be submerged in the nutrient solution, and heat treatment for 10 minutes, then cuttage into the culture medium, and after 40 days of natural cultivation, transplant; the nutrient solution is prepared from soybeans The ex...

Embodiment 3

[0056] An intercropping method for improving the storage performance of dragon fruit. After cutting the dragon fruit, sow soybeans in the first half of the year in the dragon fruit orchard every year, cut tomatoes in the second half of the year, and apply 48 kg / mu of lotus root extract to the planting site in sequence before sowing soybeans. Decomposed farmyard manure 75kg / mu, straw powder 12kg / mu; also includes treatment before cutting and sowing, the specific steps are as follows:

[0057] (1) Disinfection of cement piles: Spray microbial fermentation liquid on cement piles before dragon fruit cuttings and place them for 1-2 hours;

[0058] (2) Treatment of tomato branches: soak tomato branches in the nutrient solution until the tomato branches can be submerged by the nutrient solution, and heat treatment for 12 minutes, then cuttage into the culture medium, and after 45 days of natural cultivation, transplant; the nutrient solution is prepared from soybeans The extract and ...

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Abstract

The invention relates to the technical field of pitaya intercropping, in particular to an intercropping method for improving the storage performance of pitaya. After cutting the pitaya, soybeans are sown in the pitaya orchard every year in the first half of the year, and tomatoes are cut in the second half of the year. Applying lotus root extract, decomposed farmyard manure, and straw powder to the planting site; treatment before cutting and sowing; the method of the invention has the characteristics of improving the storage performance of the pitaya, increasing the number of aerial roots of the pitaya, and improving the nutritional content of the tomato. The present invention makes full use of land resources, realizes the intercropping of three crops, avoids the phenomena of nutrient loss, soil compaction, eutrophication, and microbial imbalance, and can realize multi-year growth after cutting dragon fruit, prolonging the vitality of dragon fruit branches, It can grow continuously for more than ten years.

Description

technical field [0001] The invention relates to the technical field of pitaya intercropping, in particular to an intercropping method for improving the storage performance of pitaya. Background technique [0002] Dragon fruit is also known as red dragon fruit and fairy fruit. It belongs to tropical fruits. Dragon fruit grows in warm and humid places, showing strong disease resistance and heat resistance. The color of the fruit is white or blood red, and the taste is good. It is rich in antioxidant substances, vitamins, carotene, unsaturated fatty acids, minerals, trace elements, etc. It has high nutritional value and is relatively low in fat and calories. In addition, compared with other fruits, dragon fruit contains anthocyanins, Water-soluble dietary fiber has a good effect on lowering blood sugar and blood lipids, beautifying the skin, diuretic, and preventing constipation. Dragon fruit generally grows better at 20-35°C. Although dragon fruit should avoid excessive humid...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A01G22/05C05F15/00A01G24/27A01G24/25A01G24/15A01G24/12A01G24/10A01G24/30
CPCA01G22/05A01G24/10A01G24/12A01G24/15A01G24/25A01G24/27A01G24/30C05F9/04C05F11/00
Inventor 王彬郑伟黄经丰黄林韦奇李兴忠
Owner GUIZHOU FRUIT INST