Looking for breakthrough ideas for innovation challenges? Try Patsnap Eureka!

Preparation method for high-calcium baby molar biscuits

A high-calcium, biscuit technology, applied in dough processing, baking, baked food, etc., can solve the problems of single nutrition, low calcium and iron content, etc., and achieve the effect of crisp taste

Pending Publication Date: 2020-02-21
常成
View PDF5 Cites 0 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] The purpose of the present invention is to provide a preparation method of high-calcium teething biscuits for infants, which solves the problems of single nutrition and low calcium and iron content in the prior art

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Examples

Experimental program
Comparison scheme
Effect test

preparation example Construction

[0019] A kind of preparation method of baby's high-calcium molar biscuits of the present invention, specifically implement according to the following steps:

[0020] Step 1, take a certain amount of wheat flour, shortening, sugar, whole milk powder, vegetable oil, potato flour, corn flour, salt shell calcium, emulsifier, iron pyrophosphate;

[0021] Step 2, melt the vegetable oil, sugar and shortening weighed in step 1 and stir evenly, then add in the dough mixer;

[0022] Step 3, mix and sift the wheat flour, whole milk powder, potato flour, and corn flour weighed in step 1, sieve into the step mixer, stir for 10-15 minutes, then add salt shell calcium, emulsifier, and ferric pyrophosphate , continue to stir and knead the dough to get the dough;

[0023] Step 4, using a noodle press to press the dough obtained in step 3 into a dough cake with a thickness of 5-8 mm, and then pressing it with an edible animal biscuit mold to obtain an animal-shaped dough cake;

[0024] Step 5...

Embodiment 1

[0027] A preparation method of high-calcium molar biscuits for infants, specifically implemented according to the following steps:

[0028] Step 1, take a certain amount of wheat flour, shortening, sugar, whole milk powder, vegetable oil, potato flour, corn flour, salt shell calcium, emulsifier, iron pyrophosphate;

[0029] Step 2, melt the vegetable oil, sugar and shortening weighed in step 1 and stir evenly, then add in the dough mixer;

[0030] Step 3, mix and sieve the wheat flour, whole milk powder, potato flour, and corn flour weighed in step 1, sieve into the step mixer, stir for 10 minutes, then add salt shell calcium, emulsifier, iron pyrophosphate, continue Stir and knead to obtain dough;

[0031] Step 4, pressing the dough obtained in step 3 into a noodle cake with a thickness of 5 mm using a noodle press, and then pressing it with an edible animal biscuit mold to obtain an animal-shaped noodle cake;

[0032] Step 5, put the dough cakes side by side on the baking ...

Embodiment 2

[0034] A preparation method of high-calcium molar biscuits for infants, specifically implemented according to the following steps:

[0035] Step 1, take a certain amount of wheat flour, shortening, sugar, whole milk powder, vegetable oil, potato flour, corn flour, salt shell calcium, emulsifier, iron pyrophosphate;

[0036] Step 2, melt the vegetable oil, sugar and shortening weighed in step 1 and stir evenly, then add in the dough mixer;

[0037] Step 3, mix and sieve the wheat flour, whole milk powder, potato flour, and corn flour weighed in step 1, sieve into the step mixer, stir for 15 minutes, then add salt shell calcium, emulsifier, and ferric pyrophosphate, and continue Stir and knead to obtain dough;

[0038] Step 4, pressing the dough obtained in step 3 into a noodle cake with a thickness of 8 mm using a noodle press, and then pressing it with an edible animal biscuit mold to obtain an animal-shaped noodle cake;

[0039] Step 5, put the dough cakes side by side on t...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

PUM

No PUM Login to View More

Abstract

The invention discloses a preparation method for high-calcium baby molar biscuits. The preparation method specifically includes the following steps: respectively taking a certain amount of wheat flour, shortening, sugar, whole milk powder, vegetable oil and fat, potato flour, corn flour, salt shell calcium, emulsifying agent and ferric pyrophosphate; melting the weighed vegetable oil and fat, thesugar and the shortening to uniformly stir, and adding the mixture into a dough mixer; mixing and sieving the weighed wheat flour, the whole milk powder, the potato flour and the corn flour to put into the dough mixer, performing stirring for 10-15 min, adding the salt shell calcium, the emulsifying agent and the ferric pyrophosphate, continuously performing stirring and dough kneading, and obtaining dough; using a dough pressing machine to press the obtained dough into cakes with the thickness of 5-8 mm, using a food animal biscuit mold to perform pressing, and obtaining animal-shaped cakes;and successively lining the cakes on a baking tray, preheating an oven to 170 DEG C, putting the baking tray into the oven to bake for 15-20 min, and obtaining high-calcium molar biscuits. Thus, problems of single nutrition and low calcium and iron content in the prior art can be solved.

Description

technical field [0001] The invention belongs to the technical field of food for infants and young children, and relates to a preparation method of high-calcium teething biscuits for infants. Background technique [0002] Teething biscuits are generally eaten by babies after 6-7 months. The existing baby teething biscuits have a hard taste and single nutrition. They are only used as molars and basically do not provide other nutritional support. Need to start supplementing calcium and iron. Contents of the invention [0003] The purpose of the present invention is to provide a preparation method of high-calcium teething biscuits for infants, which solves the problems of single nutrition and low calcium and iron content in the prior art. [0004] The technical scheme adopted in the present invention is, a kind of preparation method of baby's high-calcium molar biscuits, specifically implement according to the following steps: [0005] Step 1, take a certain amount of wheat ...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

Application Information

Patent Timeline
no application Login to View More
Patent Type & Authority Applications(China)
IPC IPC(8): A21D13/80A21D2/36A21D2/18A21D2/16A21D2/02
CPCA21D13/80A21D2/366A21D2/36A21D2/362A21D2/02A21D2/16A21D2/181
Inventor 常成
Owner 常成
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Patsnap Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Patsnap Eureka Blog
Learn More
PatSnap group products

Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.

© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com