Extraction process for heatable but non-combustible cigarette plant perfume material
A heat-not-burn, plant-flavored technology, applied in essential oils/spices, tobacco, food science, etc., can solve problems such as ineffective effects, and achieve the effects of improving consumption experience, high degree of reduction, and environmental friendliness
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[0021] Example 1:
[0022] Crush the tobacco raw materials, the mesh number is 60 meshes, add 0.7 times of water to the tobacco plant powder, mix well, and then place the tobacco plant water powder in a humidifier at 50~130℃, 130~240℃, 240~350℃, 350~500℃, 4 different temperature gradients for heating and cracking, each temperature section has a wet distillation time of 90min, the gas flow rate is 0.3cm / s, and the height difference between the inlet and outlet is 6cm , At the outlet end of the equipment, the gas and liquid are condensed and collected by the collecting device at 3°C to obtain the flavor suitable for heating non-burning cigarettes.
[0023] The heat-not-burn flavor prepared in this example was added to the MC cartridge and the MC smoking set was used for sensory evaluation, and then the sensory evaluation test was performed according to the method described in the specification of this application. The test results are listed in Table 1 below.
Example Embodiment
[0024] Example 2:
[0025] Crush the mint raw material, the mesh number is 50 meshes, add 0.6 times of water to the mint plant powder, mix it evenly, then place the mint plant water powder in a humidifier at 50~130℃, 130~240℃, 240~350℃, 350~500℃, 4 different temperature gradients for heating and cracking, each temperature section has a wet distillation time of 90min, the air flow rate is 0.4cm / s, and the height difference between the inlet and the outlet is 5cm , At the outlet end of the equipment, the gas and liquid are condensed and collected by a collection device at 2°C to obtain a flavor suitable for heating non-burning cigarettes.
[0026] The heat-not-burn flavor prepared in this example was added to the MC cartridge and the MC smoking set was used for sensory evaluation, and then the sensory evaluation test was performed according to the method described in the specification of this application. The test results are listed in Table 1 below.
Example Embodiment
[0027] Example 3:
[0028] Crush the coffee raw materials, the mesh number is 55, add 0.6 times of water to the coffee plant powder, mix well, and then put the coffee plant water powder in a humidifier at 50~130℃, 130~240℃, 240~350℃, 350~500℃ 4 different temperature gradient heating and cracking, each temperature section wet distillation time is 90min, the gas flow rate is 0.4cm / s oxygen, the height difference between the inlet and the outlet is 8cm , At the outlet end of the equipment, the gas and liquid are condensed and collected by a collection device at 4°C to obtain a flavor suitable for heating non-burning cigarettes.
[0029] The heat-not-burn flavor prepared in this example was added to the MC cartridge and the MC smoking set was used for sensory evaluation, and then the sensory evaluation test was performed according to the method described in the specification of this application. The test results are listed in Table 1 below.
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