Production process for producing active protein chicken feed from maggots

Abstract

The invention discloses a production process for producing an active protein chicken feed from maggots. The process comprises the following steps: mixing soybean meal and a Qiangwei soybean meal fermenting agent, and preparing a soybean meal fermented product through anaerobic fermentation; mixing the fermented product with maggots, wheat bran, corn flour, yellow powder, calcium powder and complete enzymes to prepare a maggot mixture; and after granulation production, carrying out sealed anaerobic fermentation for several days, and then performing feeding. Various enzymes in the Qiangwei soybean meal fermenting agent can effectively help chickens to absorb maggot protein, various bacterial colonies in the complete enzymes can effectively inhibit the growth of mould, and the shelf life of the feed is prolonged to at least one month. According to the invention, more probiotics are generated in the feed through fermentation; the feed can properly preserve active proteins and active substances in the maggots, effectively protect and condition intestinal functions of chickens, help digestion of foods, generate special nutrient substances such as vitamins, nisin and the like, inhibit propagation of harmful bacteria, reduce diseases and enterogastritis caused by escherichia coli, and stimulate mucosal immune functions.

Description

technical field [0001] The invention relates to a production process of chicken feed, in particular to a production process of using maggots to produce active protein chicken feed. Background technique [0002] In addition to energy feed such as corn and wheat, chicken feed also needs to add protein feed to supplement the protein of the chicken. Maggots are a kind of high-protein larvae, which can increase the protein content of chickens and increase the egg production rate. After maggots or chilled maggots are made into finished feed, due to the low colony content in the finished feed, the shelf life of the finished feed is short, and it will deteriorate after about 3 days in an environment with a temperature above 25°C. Contents of the invention [0003] In order to overcome the deficiencies in the prior art, the invention provides a production process for producing active protein chicken feed with maggots and long shelf life. [0004] The technical solution adopted by ...

AI Technical Summary

Problems solved by technology

[0002] In addition to energy feed such as corn and wheat, chicken feed also needs to add protein feed to supplement the protein of the chicken. Maggots are a kind of high-protein larvae, which can increase the protein content of chickens and increase the egg production rate. After maggots or chilled maggots are made into finished feed, due to the low colony content in the finished feed, the shelf life of the finished feed is short, and it will deteriorate after about 3 days in an environment with a temperature above 25°C

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