Process for dry fractionation to obtain final hard palm oil mid fraction
A technology of middle distillate and palm oil, which is applied in the field of ultrasonic-assisted dry fractionation, can solve the problem of low yield and achieve the effect of realizing cost
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[0142] According to yet a further embodiment of the present invention, the process comprises a further prior dry fractionation (PDF) of palm olein (POO) to obtain soft palm oil middle fraction (SPMF) and super olein fraction (SOF ).
[0143] Advantageously, the further preceding dry fractionation may be an ultrasound assisted prior dry fractionation comprising sonication of at least a portion of the palm olein to obtain a soft palm oil middle and super olein fraction.
[0144] According to an embodiment of the present invention, the first melting step and the second melting step are performed by the same melting device.
[0145] According to a further embodiment of the invention, the first cooling step and the second cooling step are performed by the same cooling device.
[0146] According to yet a further embodiment of the present invention, the sonication (US1, US2) of the first and second dry fractionation (FDF, SDF) is performed by the same sonication device.
[0147] Ac...
Embodiment 1
[0215] Example 1 - Manufacture of Hard Palm Oil Middle Distillate
[0216] First, the soft palm oil middle distillate is heated to 60 degrees Celsius so that it is completely melted and held at this temperature for two hours.
[0217] The molten soft palm oil middle distillate is then gradually cooled to a temperature of 23 + / - 2 degrees Celsius over a period of two hours. The soft palm oil middle distillate was subjected to sonication at 23 degrees Celsius. Ultrasound was applied at an energy equivalent to 1000 Joules / liter of soft palm oil middle distillate. After reaching a temperature of 23 degrees Celsius, the soft palm oil middle distillate was kept at a constant temperature of 23 + / - 0.5 degrees Celsius for 18 hours.
[0218] After isothermal crystallization at 23 + / - 0.5 degrees Celsius for 18 hours, the soft palm oil middle fraction was filtered to obtain a middle olein fraction (SPMF-O) and a middle stearyl fraction (SPMF-S). A pressure of 25 bar was applied durin...
Embodiment 2
[0230] Example 2 - Compositions obtained and compositions based thereon
[0231] Table 2 shows the compositions of fat composition numbers 1-8 (composition numbers 1-8). The composition is obtained by simply mixing the ingredients. It can be seen that composition numbers 1-2 correspond to the final hard palm oil middle distillate (fHPMF-A) and the second hard palm oil middle distillate (sHPMF-B) obtained in Example 1.
[0232]
[0233] Table 2. Recipes for compositions (Comp.) no. 1-8 obtained using shea stearin, palm olein stearin (POSt) and hard palm oil middle distillates according to the invention (composition nos. 1-2). For composition numbers 6-8, the sum of the contents of fHPMF-A, sHPMF-B, shea stearin and POSt was 100%.
[0234] Palm Olein Stearin (POSt) was added to Composition Nos. 3-5, 8 to increase the PPP-triglyceride content.
[0235] Composition Nos. 6-8 included a substantial amount of hard palm oil middle distillate combined with shea stearin and thus r...
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