Continuous purification method of thymol
A technology of thymol and purification method, applied in chemical instruments and methods, organic chemistry, preparation of organic compounds, etc., can solve the problems of unfavorable industrial large-scale application, high cost of crystallization solvent and temperature control, large recovery loss and the like
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Embodiment 1
[0025] (1) Prepare 2 kg of a crude product with a mass content of 80% thymol, 2 kg of finished thymol (content greater than 98%), 5 kg of pure water, and 320 g of thymol seed crystals.
[0026] (2) According to the mass ratio of 80% thymol crude product and pure water 2:1, each weigh 2 kg of 80% thymol crude product and 1 kg of pure water and put them into the crystallization kettle;
[0027] (3) After the crude thymol and pure water were mixed evenly without delamination, a small amount of material was taken to measure its crystallization point T, and the crystallization point T was 27.7°C.
[0028] (4) Stir continuously at a rotation speed of 95r / min, cool the crystallization kettle to T+5°C, that is, start adding seed crystals at 32.7°C, add 320g of thymol seed crystals, and keep warm for 1h at a cooling rate of 2°C / h down to 20°C;
[0029] (5) Part of the material in the crystallization kettle is discharged and centrifugally filtered, and the water phase and the oil phase...
Embodiment 2
[0034] (1) Prepare 2 kg of crude product with a mass content of 85% thymol, 2 kg of finished thymol (content greater than 98%), 5 kg of pure water, and 320 g of thymol seed crystals.
[0035] (2) According to the mass ratio of 85% thymol crude product and pure water 1.5:1, each weigh 1.5 kg of 85% thymol crude product and 1 kg of pure water and put them into the crystallization kettle;
[0036] (3) After the crude thymol and pure water were mixed evenly without delamination, a small amount of material was taken to measure its crystallization point T, and the crystallization point T was 31.5°C.
[0037] (4) Stir continuously at a rotation speed of 95r / min, cool the crystallization kettle to T+3°C, that is, start adding seed crystals at 34.5°C, add 320g of thymol seed crystals, and keep warm for 1h at a cooling rate of 2°C / h down to 15°C;
[0038](5) Part of the material in the crystallization kettle is discharged and centrifugally filtered, and the water phase and the oil phas...
Embodiment 3
[0043] (1) Prepare 1 kg of crude product with a mass content of 95% thymol, 2 kg of finished thymol (content greater than 98%), 5 kg of pure water, and 135 g of thymol seed crystals.
[0044] (2) According to the mass ratio of 95% thymol crude product and pure water 1:1, each weigh 1 kg of 95% thymol crude product and 1 kg of pure water and put them into the crystallization kettle;
[0045] (3) After the crude thymol and pure water were mixed evenly without stratification, a small amount of material was taken to measure its crystallization point T, and the crystallization point T was 26.4°C.
[0046] (4) Stir continuously at a rotation speed of 120r / min, cool the crystallization kettle to T+2°C, that is, start adding seed crystals at 28.4°C, add 135g of thymol seed crystals, and keep warm for 30min at a cooling rate of 5°C / h down to 20°C;
[0047] (5) Part of the material in the crystallization kettle is discharged and centrifugally filtered, and the water phase and the oil p...
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