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Phyllanthi fructus digestion-promoting table beverage and preparation method thereof

A technology for promoting digestion and embola, applied in the field of food processing, can solve the problems of inconsistent product taste and inability to give full play to the effect of emblica, and achieve the effects of harmonizing taste, enriching nutrition, and significantly reducing fat and blood sugar control.

Pending Publication Date: 2021-12-24
GUANGZHOU EASTROC BEVERAGE
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] However, emblica is seldom used as a raw material for tableware products in the prior art, because the mouthfeel of emblica itself is relatively poor compared with other fruits or plant extracts, and too much addition may cause disharmonious taste of the product, and only a small amount of The product of emblica as a component cannot give full play to the efficacy of emblica

Method used

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  • Phyllanthi fructus digestion-promoting table beverage and preparation method thereof
  • Phyllanthi fructus digestion-promoting table beverage and preparation method thereof
  • Phyllanthi fructus digestion-promoting table beverage and preparation method thereof

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Embodiment 1～3

[0030] The embodiment of the emblica emblica juice promoting digestion and its preparation method according to the present invention, the formula of the emblica emblica promoting digestion catering beverage described in each embodiment is shown in Table 1; the preparation method of the emblica juice is as follows: 1. Nine-ripe fresh emblica is selected to remove cracked, moldy, and rotten individuals, then the core is removed and cleaned, and the juice is squeezed; the preparation method of the papaya juice is: select ripe papaya with good appearance and uncorrupted pulp, wash, peel , After removing seeds and chopping, squeeze the chopped juice.

[0031] The preparation method of emblica described in each embodiment promotes digestion and goes with food drink is:

[0032] (1) After mixing emblica juice and papaya juice and sending them into a disc centrifuge for centrifugation, the mixed juice puree is obtained;

[0033] (2) Slowly add resistant dextrin to 100g of water at 80...

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PUM

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Abstract

The invention discloses a phyllanthi fructus digestion-promoting table beverage and a preparation method thereof, and belongs to the field of food processing. In the formula of the phyllanthi fructus digestion-promoting table beverage, phyllanthi fructus juice,fructus chaenomelis juice and water-soluble dietary fibers are matched, so that the product can be effectively endowed with coordinated taste, rich nutrients and remarkable fat-reducing and blood sugar-controlling effects. In the components of the product, erythritol which is a natural sweetening agent is used for replacing traditional saccharin components, and therefore, the prepared product is lower in calorie and healthier when being used as a sugar-free beverage. The invention further discloses a preparation method of the phyllanthi fructus digestion-promoting table beverage.

Description

technical field [0001] The invention relates to the field of food processing, in particular to a emblica emblica drink for promoting digestion and a meal preparation method thereof. Background technique [0002] In the prior art, the components of many table beverage products contain rich hydrolyzed protein, multivitamins and other nutritional ingredients, and are low in calories and good in taste, and can achieve the dual purposes of serving meals and losing weight. For example, CN109303227A discloses a table serving beverage , the components of this product contain kelp, spirulina, xylose, lemon, steviol glycoside, sodium benzoate and other components, which can effectively meet the requirements of the existing population for catering drinks. However, the main component of this product is hydrolyzed protein, which has no obvious fat-reducing effect except for the reduction of calorie intake, and its function is relatively single. [0003] Amla fruit contains 12 kinds of v...

Claims

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Application Information

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IPC IPC(8): A23L2/02A23L2/52A23L2/60A23L33/125A23L33/21
CPCA23L2/02A23L2/52A23L2/60A23L33/125A23L33/21A23V2002/00A23V2200/332A23V2200/328A23V2200/3262A23V2200/132A23V2250/6402A23V2250/032A23V2250/5042
Inventor 李学莉张金桃朱华伟林超
Owner GUANGZHOU EASTROC BEVERAGE