Composite health-care product for improving memory and preparation method of composite health-care product
A technology of health care products and memory, which is applied in the field of compound health care products for improving memory and its preparation. It can solve the problems of consumers paying too much cost, not becoming a mass commodity, and unsatisfactory effects, so as to improve intestinal health and regulate psychology. and cell, low-cost effect
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[0036] A preparation method of a compound health product for improving memory comprises the following steps:
[0037] dissolving nicotinamide mononucleotide in the container;
[0038] Crush chia seeds, soybean lecithin, galactooligosaccharides, inulin, resistant dextrin, maltooligosaccharides, arabinose, mannooligosaccharides, phosphatidylserine and pyrroloquinoline quinone into fine powders, add dissolved The nicotinamide mononucleotide and auxiliary materials are evenly mixed and sterilized to make a bag preparation.
[0039] In some embodiments of the present invention, the particle size of the fine powder is 60-150 mesh.
[0040] In some embodiments of the present invention, the mixing time is 10-30 minutes. Increase the mixing of various raw materials.
[0041] In some embodiments of the present invention, the above-mentioned bag dosage is specifically 40-60 g / bag. Users can get good results by taking one bag at a time.
[0042] In some embodiments of the present inv...
Embodiment 1
[0046] A compound health care product for improving memory, comprising the following raw materials in parts by weight: 100 g of chia seeds, 50 g of soybean lecithin, 50 g of galactooligosaccharides, 30 g of inulin, 30 g of resistant dextrin, 20 g of maltooligosaccharides, 10 g of arabinose, Mannooligosaccharide 10g, phosphatidylserine 2g, pyrroloquinoline quinone 0.1g and nicotinamide mononucleotide 0.5g.
[0047] Preparation method: dissolving nicotinamide mononucleotide, titanium dioxide, sodium carboxymethyl starch and soluble starch in a beaker by enzymatic method, adding chia seeds, soybean lecithin, galactooligosaccharides, inulin, resistant dextrin, Maltooligosaccharides, arabinose, mannooligosaccharides, phosphatidylserine and pyrroloquinoline quinone were respectively crushed into 100 mesh fine powders, added to a beaker, mixed for 10 minutes to make them uniform, and then crushed into granules, pasteurized, and prepared A compound health care product of 40g per bag. ...
Embodiment 2
[0049] A compound health product for improving memory, comprising the following raw materials in parts by weight: 80g of chia seeds, 30g of soybean lecithin, 80g of galactooligosaccharide, 40g of inulin, 30g of resistant dextrin, 10g of maltooligosaccharide, 11g of arabinose, Mannooligosaccharide 8g, phosphatidylserine 2g, pyrroloquinoline quinone 0.05g and amide mononucleotide 0.8g.
[0050] Preparation method: dissolving nicotinamide mononucleotide, titanium dioxide, sodium carboxymethyl starch and soluble starch in a beaker by enzymatic method, adding chia seeds, soybean lecithin, galactooligosaccharides, inulin, resistant dextrin, Maltoligosaccharides, arabinose, mannooligosaccharides, phosphatidylserine and pyrroloquinoline quinone were respectively crushed into 120 mesh fine powders, added to a beaker, mixed for 20 minutes to make them uniform, and then crushed into granules, pasteurized, and prepared A compound health product of 50g per bag.
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