Dried kiwi fruit production equipment

Abstract

The invention relates to the field of kiwi fruit processing, in particular to dried kiwi fruit production equipment which comprises a base plate, side plates, a flushing mechanism for cleaning kiwi fruits, a lifting mechanism for transferring the kiwi fruits and a heating and drying mechanism, the flushing mechanism is arranged on the base plate, and the side plates are welded to the two ends of the upper surface of the base plate; a lifting mechanism is arranged between the two side plates, and heating and drying mechanisms are arranged on the two side plates. According to the dried kiwi fruit production equipment, the surfaces of kiwi fruits are cleaned through high-pressure water spraying, impurities on the surfaces of the kiwi fruits can be rapidly washed away, the first air cylinder drives the material barrel to ascend and descend, the kiwi fruits can be conveniently placed into the water tank to be cleaned, meanwhile, the kiwi fruits can be conveniently lifted and discharged, the motor drives the material barrel to rotate, and the drying efficiency is improved. The kiwi fruits can be conveniently overturned in the charging barrel, thorough cleaning of the kiwi fruits is facilitated, meanwhile, rapid discharging is facilitated, heating and drying are conducted on the outer side of the charging barrel through the two heating boxes, and moisture on the kiwi fruits can be rapidly evaporated.

Description

technical field [0001] The invention relates to the field of kiwifruit processing, in particular to a dried kiwifruit production equipment. Background technique [0002] Kiwi fruit, also known as kiwi fruit, is the origin of kiwi fruit in China and was introduced to New Zealand in the early 20th century. On November 6, 2008, at the International Kiwifruit Conference held in New Zealand, more than 200 experts from 19 countries in the world agreed that: China is the origin of kiwifruit, and the origin of kiwifruit in the world is Wuduhe Town, Yiling District, Yichang City, Hubei Province. The shape of the fruit is generally oval, the early appearance is yellowish brown, and it is reddish brown after maturity. , potassium, selenium, zinc, germanium and other trace elements and 17 kinds of amino acids needed by the human body, it is also rich in vitamin C, glucose, fructose, citric acid, malic acid, and fat. When kiwi fruit is processed, it can be cut into Slices, used to make...

AI Technical Summary

Problems solved by technology

[0003] The currently used kiwi fruit drying production equipment, especially the cleaning equipment, has a complex structure and single function, it is difficult to thoroughly clean the kiwi fruit in a short time, and it is impossible to heat and dry the kiwi fruit after cleaning, resulting in a long cleaning process and inconvenient Fast loading and unloading seriously affects production efficiency

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