Oily essence microcapsule and preparation method thereof
An essence microcapsule and microcapsule technology, applied in the field of essence, can solve the problems of essence loss, volatile, different embedding effects, etc., and achieve the effects of reducing essence loss, avoiding gel bead damage, and improving embedding stability.
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[0035] The first aspect of the present invention provides a method for preparing oily essence microcapsules, comprising:
[0036] Preparation of water phase: adding calcium salt to water to obtain water phase;
[0037] Preparation of oil phase: add oily essence 1, oily essence 2 microcapsules, and emulsifier to vegetable oil to obtain an oil phase;
[0038] Preparation of the wall material: adding the wall material into water to obtain the wall material; the wall material includes sodium alginate;
[0039] Preparation of solidified solution: adding calcium salt to water to obtain solidified solution 1;
[0040] Preparation of microcapsules: add the oil phase to the water phase to obtain a pre-sharpened emulsion, add the pre-sharpened emulsion to the wall material dropwise, mix and wash to obtain a pre-sharpened powder, add it to the solidification solution 1, mix, wash, and dry Obtain oily essence microcapsules.
[0041] Aqueous phase preparation
[0042] In one embodimen...
Embodiment 1
[0075] This example provides a kind of preparation method of oily essence microcapsules, comprising:
[0076] Preparation of oily essence two microcapsules: dissolving gelatin (5 parts) in water (95 parts, 55°C), adding oily essence two (35 parts), Span-80 (2 parts) and mixing, adding gum arabic (5wt% 100 parts of gum arabic aqueous solution), adjust the pH to 5, and keep the temperature at 55°C for 30 minutes to obtain a liquid condensed phase, drop it below 10°C, add the crosslinking agent glutaraldehyde (1 part), adjust the pH to 9, and solidify for 1h. Centrifuge and dry to obtain oily essence two microcapsules;
[0077] Aqueous phase preparation: dissolving xanthan gum (0.15 parts) in water (24.5 parts), adding calcium acetate (0.25 parts) and Tween-20 (0.1 parts) to obtain an aqueous phase;
[0078] Preparation of oil phase: add flavor base material B (4 parts) to salad oil (30 parts), stir, add Span-80 (1 part) to obtain emulsion 1, add oily essence 2 microcapsules (10...
Embodiment 2
[0084] This example provides a kind of preparation method of oily essence microcapsules, comprising:
[0085] Preparation of oily essence two microcapsules: dissolving gelatin (10 parts) in water (90 parts, 55°C), adding oily essence two (50 parts), Span-80 (2 parts) and mixing, adding gum arabic (10wt% 100 parts of gum arabic aqueous solution), adjust the pH to 4.5, and keep the temperature at 55°C for 30 minutes to obtain a liquid condensed phase, drop it below 10°C, add the crosslinking agent glutaraldehyde (1.5 parts), adjust the pH to 8, and solidify for 1h. Centrifuge and dry to obtain oily essence two microcapsules;
[0086] Aqueous phase preparation: dissolving xanthan gum (0.5 parts) in water (50 parts), adding calcium acetate (1.25 parts) and Tween-20 (0.25 parts) to obtain an aqueous phase;
[0087] Preparation of oil phase: Add essence base material B (40 parts) to salad oil (40 parts), stir, add Span-80 (1.5 parts) to obtain emulsion 1, add oily essence 2 microca...
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