Method for preparing fatigue-relieving soybean milk powder with micron xylitol, asiabell, asparagus root, prepared rehmannia root, white fungus, hairy antler and ants powder
A technology of deer and ant Xiaowei beans and milk powder, which is applied in food preparation, milk preparations, dairy products, etc., can solve the problems of lack of health food, etc., to enhance immunity, prevent dental caries, and promote the synthesis of liver glycogen Effect
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[0018] Now the preparation method of a kind of micron sugar ginseng world silver deer ant Xiaoyu soy milk powder of the embodiment, its formula and preparation process are described in detail as follows: first use the traditional processing and crushing method to process Codonopsis pilosula powder, Radix Asparagus powder, Rehmannia glutinosa powder, Tremella powder, deer antler powder, deer bone powder and ant powder are processed and crushed by ultra-fine crushing equipment; the particle size of the pulverized Codonopsis powder, asparagus powder, cooked ground powder, tremella powder, deer antler powder, deer bone powder and ant powder More than 80% can reach below 100 microns for later use; every 100g Xiaoyu soybean milk powder contains 75g soybean milk powder, 10g milk powder, 0.5g 500 mesh micron Codonopsis powder, 0.5g 200 mesh micron asparagus powder, 1g 200 mesh micron cooked ground powder, 2g 200 mesh micron powder Tremella powder, 0.1g velvet antler powder of 1000 mesh...
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