Health-care beverage for blood donating people and its preparation method
A technology for health drinks and crowds, applied in food science and other directions, can solve problems such as adverse blood donation reactions, and achieve the effects of preventing and adverse reactions, scientific and rational ingredients, and restoring electrolyte balance.
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Embodiment 1
[0012] Take 120kg of skim milk, 60kg of glucose, 60kg of sodium chloride, 30kg of amino acids, and vitamin B 12 1kg, 0.5kg of folic acid and 0.1kg of orange essence as a flavoring agent, first add 582.7kg of deionized water and stir for 30 minutes, then add 145.7kg of deionized water, filter with a plate and frame filter press, and place in a homogenizer Homogenize for 30 minutes, use a microwave with a power of 5KW and a frequency of 300KMHz to sterilize for 6 minutes, and fill the package after cooling.
Embodiment 2
[0014] Take 200kg of skim milk, 150kg of glucose, 100kg of sodium chloride, 50kg of amino acids, and vitamin B 12 3kg, 1kg of folic acid and 0.3kg of peppermint essence as a flavoring agent, first add 396.6kg of deionized water and stir for 20 minutes, then add 99.1kg of deionized water, filter with a plate and frame filter press, and homogenize in a homogenizer Quality for 20 minutes, microwave sterilization with a power of 4KW and a frequency of 2450MHz for 5 minutes, and fill the package after cooling.
Embodiment 3
[0016] Take 250kg of skim milk, 200kg of glucose, 120kg of sodium chloride, 80kg of amino acids, and vitamin B 12 5kg, 2kg of folic acid and 0.5kg of banana essence as a flavoring agent, first add 274kg of deionized water and stir for 10 minutes, then add 68.5kg of deionized water, filter with a plate and frame filter press, and homogenize in a homogenizer For 10 minutes, use a microwave with a power of 3KW and a frequency of 300MHz to sterilize for 3 minutes, and fill the package after cooling.
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