Cyclosporins A fermentation production method
A cyclosporin and production method technology, applied in the field of cyclosporine A fermentation technology, can solve the problems of high medium requirement and difficulty in producing cyclosporin A, prolong the fermentation cycle and overcome the synthesis rate of bacteria Too fast, the effect of increasing the fermentation index
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Examples
Embodiment 1
[0037] (1) Fusarium solan ATCC 46829. Slant culture is carried out, and the weight composition of the medium is: corn flour 3.0%; glucose 2.0%; agar 2.0%, the balance is water; pH 6.5; temperature 25°C, culture time 7 days;
[0038] (2) Seed cultivation:
[0039] The bacterial classification is then cultivated under the following medium and culture conditions:
[0040] Medium weight composition: corn flour 3.0%; glucose 2.0%; KH 2 PO 4 0.2%; KCl0.05%; MgSO 4 .7H 2 O 0.005%; NaNO 3 0.05%, the balance is water;
[0041] pH 6.5; temperature 25°C; filling volume 20ml / 250ml; culture time 2 days;
[0042] (3) Inoculate the strains for fermenting and producing cyclosporin A in the culture medium, the inoculum size is 7%, and then ferment and cultivate;
[0043] The technological conditions of fermentation culture are:
[0044] Medium weight composition: corn flour 3.0%; glucose 3.0%; flour 4.0%; casein 1.2%; MgSO 4 .7H 2 O 0.005%; KH2 PO 4 0.2%;NaNO 3 0.15%; KCl0.05%...
Embodiment 2
[0050] Adopt the same method of embodiment 1, the filling capacity of seed culture and fermentation culture is 50ml / 750ml;
[0051] Fermentation culture medium weight composition: corn flour 3.0%; glucose 3.0%; flour 4.0%; casein 0.6%; MgSO 4 .7H 2 O 0.005%; KH 2 PO 4 0.2%;NaNO 3 0.15%; KCl0.05%; CaCO 3 0.2%, the balance is water;
[0052] Adopt aforementioned analytical test method to detect, the result is as follows:
[0053] The fermentation unit of cyclosporin A is 850 μg / ml; the content of active components of cyclosporin A is 69%.
Embodiment 3
[0055] Cyclosporin A aerated culture studies:
[0056] In the optimization experiment of laboratory fermentation conditions, the effect of aeration on CyA biosynthesis was firstly studied. It was found that aeration had a great influence on the biosynthesis of CyA. Table 1 shows the biosynthesis of CyA and other relevant parameters of cyclosporin A producing bacteria under the conditions of 25°C, culture time of 4 days, and medium load of 50ml / 750ml, 100ml / 750ml, 150ml / 750ml and 200ml / 750ml respectively metabolism.
[0057] Table 1 Metabolism of CyA-producing bacteria biosynthesis and other related parameters under different aeration conditions
[0058] Loading capacity CyA titer CyA content Mycelia pH Total sugar Reducing sugar Amino acid
[0059] (ml) (μg / ml) (area%) amount (mg / ml) (mg / ml) (mg / ml)
[0060] 50 892 86.1 35 5.63 1.31 0.10 31.1
[0061] 100 963 87.7 39 5.47 2.32 0.29 35.1
[0062] 150 654 83.3 45 5.49 2.55 0.42 35.3
[0063] 200 321 84.7 42 5.87 3.74 0.44...
PUM
Abstract
Description
Claims
Application Information
- R&D Engineer
- R&D Manager
- IP Professional
- Industry Leading Data Capabilities
- Powerful AI technology
- Patent DNA Extraction
Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.
© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com