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Infusion of gen-seng, lilyturf root and amino acid and its preparing method

A technology of ginseng amino acids and amino acids, applied in the directions of drug delivery, pharmaceutical formulations, metabolic diseases, etc., can solve the problems of time-consuming, increase the chance of pollution, and be unfavorable to the rescue of critically ill patients, and achieve stable and reliable products.

Inactive Publication Date: 2005-07-06
KUNMING ZIJIAN BIOTECH
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At present, small-capacity injections are still added to the infusion when they are in use. The problems of this usage are: increasing the workload of nurses, increasing the chance of pollution, time-consuming, and not conducive to the rescue of critically ill patients.
However, amino acid infusion is currently only used as a nutritional support or supplement, and shock patients and critically ill patients with cardiovascular and cerebrovascular diseases often need to be given anti-shock drugs or drugs for promoting blood circulation and removing blood stasis in a timely manner, and at the same time need to infuse nutritional support agents

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0022] Shenmai eight kinds of amino acid infusion, formula (1000ml):

[0023] Shenmai extract 20ml (equivalent to 4g of raw medicine)

[0024] L-Isoleucine 3.82g L-Leucine 5.03g

[0025] L-Lysine Acetate 4.52g L-Methionine 2.34g

[0026] L-Phenylalanine 5.65g L-Threonine 2.78g

[0027] L-Tryptophan 1.0g L-Valine 3.98g

[0028] Mannitol 70g

[0029] Preparation process: under the condition of 10,000 grade and nitrogen protection, first dissolve a small amount of L-tryptophan in ~20ml of water for injection, and pay attention to make it completely dissolved, and set aside; add the prescribed amount of ginseng extract to ~ Dissolve 20ml of water for injection, and pay attention to make it completely dissolved, filter, and set aside; then dissolve other amino acids in an appropriate amount of water for injection ~ 500ml, add the above-mentioned dissolved tryptophan solution and Shenmai solution, add mannitol and use water for injection Dilute to the required volume ~800ml, ad...

Embodiment 2

[0031] Shenmai eleven kinds of amino acid infusion, formula (1000ml):

[0032] Shenmai extract 20ml (equivalent to 4g of raw medicine)

[0033] L-Isoleucine 3.72g L-Leucine 5.00g

[0034] L-Lysine Acetate 4.32g L-Methionine 2.30g

[0035] L-Phenylalanine 5.60g L-Threonine 2.71g

[0036] L-Tryptophan 0.90g L-Valine 3.98g

[0037] L-Arginine Hydrochloride 5.10g L-Tyrosine 0.27g

[0038] L-Histidine 2.10g Sorbitol 60g

[0039] Preparation process: same as above (omitted). Can make 2 bottles of 500ml: 2g (original drug) of Shenmai eleven kinds of amino acid infusion finished products.

Embodiment 3

[0041] Shenmai eighteen kinds of amino acid infusion, formula (1000ml):

[0042] Shenmai extract 35ml (equivalent to 7g of raw medicine)

[0043] L-Isoleucine 3.52g L-Leucine 4.80g

[0044] L-Lysine Acetate 4.12g L-Methionine 2.10g

[0045] L-Phenylalanine 5.22g L-Threonine 2.40g

[0046] L-Tryptophan 0.80g L-Valine 3.63g

[0047] L-Arginine Hydrochloride 4.90g L-Tyrosine 0.24g

[0048] L-Histidine 2.00g L-Alanine 1.95g

[0049] L-Proline 1.00g L-Serine 1.00g

[0050] Glycine 7.56g L-Cystine 0.10g

[0051] L-Glutamic Acid 0.75g L-Aspartic Acid 2.50g

[0052] Sorbitol 50.00g

[0053] Preparation process: same as above (omitted). Can make 2 bottles of 500ml: 3.5g (original drug) of Shenmai eighteen kinds of amino acid infusion finished product.

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Abstract

The invention discloses a Shenmai fluid infusion, which comprises biologically active Shenmai and amino acid for supplying nutrition and energy, and medicinal adjuvant. promoting blood circulation and removing blood stasis.

Description

technical field [0001] The invention relates to a ginseng-mai amino acid infusion solution which has the functions of nourishing qi and solidifying, nourishing yin and promoting body fluid, and provides nutrition and energy supplement and a production method. Background technique [0002] Red ginseng is a processed product of ginseng, and ginseng is the dried root of Araliaceae plant Panax ginseng C.A.Mey. Red ginseng: reddish brown, translucent, horny. Gas fragrance, bitter taste. Warm and hot in nature, it belongs to the spleen and lung meridians. The main effects of ginseng are to invigorate the vitality, restore the veins and strengthen the spleen, nourish the spleen and lungs, promote body fluid and soothe the nerves. For physical weakness, cold limbs, slight pulse, spleen deficiency, lack of food, lung deficiency, cough and asthma, protracted illness, weakness, heart failure, cardiogenic shock, etc. It has been widely used in various clinical departments such as in...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K9/08A61P3/02A61P9/10
Inventor 杨兆祥
Owner KUNMING ZIJIAN BIOTECH
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