Medicinal composition for treating and improving brain function, its preparation method and application
A technology for improving brain function and composition, which can be used in drug combinations, pharmaceutical formulations, medical preparations containing active ingredients, etc., and can solve problems such as low ganglioside content
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Embodiment 1
[0092] step 1):
[0093] Take 10kg of fresh rabbit muscle, add 10L water to homogenate, freeze after homogenization, freeze and thaw twice, heat at 60°C after thawing, keep warm for 20 minutes, and centrifuge after cooling down, the centrifugation condition is 4000 rpm, and the centrifugation time is 20 minutes , retain the supernatant, filter the supernatant to obtain the filtrate; add trypsin to the filtrate and heat-preserve for hydrolysis, the trypsin concentration is 0.2%, the hydrolysis conditions are pH=7.8, heat preservation at 37°C, and the heat preservation time is 2 hours; after enzymolysis , the pH value of the enzymolysis solution was adjusted to 3.8, heated to 80°C, kept for 20 minutes, and then centrifuged after cooling down, the centrifugation condition was 4000 rpm, and the centrifugation time was 20 minutes, the supernatant was retained, and the supernatant was filtered to obtain the filtrate.
[0094] Adjust the pH value of the filtrate to 6.8, freeze, and c...
Embodiment 2
[0104] step 1):
[0105] Take 10kg of fresh deer muscle, add 16L water to homogenate, freeze after homogenization, freeze and thaw once, heat at 70°C after thawing, keep warm for 25 minutes, and centrifuge after cooling down, the centrifugation condition is 3500 rpm, and the centrifugation time is 30 minutes , retain the supernatant, filter the supernatant to obtain the filtrate; add trypsin to the filtrate and heat-preserve for hydrolysis, the trypsin concentration is 0.8%, the hydrolysis conditions are pH=8.2, heat preservation at 45°C, and the heat preservation time is 3 hours; after enzymolysis , the pH value of the enzymolysis solution was adjusted to 4.1, heated to 80°C, kept for 15 minutes, and then centrifuged after cooling down, the centrifugation condition was 4000 rpm, and the centrifugation time was 30 minutes, the supernatant was retained, and the supernatant was filtered to obtain the filtrate.
[0106] Adjust the pH value of the filtrate to 7.1, freeze, and cent...
Embodiment 3
[0115] step 1):
[0116]Take 10kg of fresh rabbit muscle, add 25L water to homogenate, freeze after homogenization, freeze and thaw 3 times, heat at 65°C after thawing, keep warm for 25 minutes, and centrifuge after cooling down. The centrifugation condition is 3800 rpm, and the centrifugation time is 30 minutes. Retain the supernatant, filter the supernatant to obtain the filtrate; add trypsin to the filtrate for heat preservation and hydrolysis, the concentration of trypsin is 0.2%, the hydrolysis condition is pH8.4, heat preservation at 42°C, and heat preservation time is 1.5 hours; after enzymolysis, Adjust the pH value of the enzymolysis solution to 4.0, heat to 85°C, keep for 20 minutes, and then centrifuge after cooling down, the centrifugation condition is 4000 rpm, and the centrifugation time is 20 minutes, retain the supernatant, and filter the supernatant to obtain the filtrate.
[0117] Adjust the pH value of the filtrate to 7.4, heat it to 85°C, keep it for 20 min...
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