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Preparation method of sobering liquid and sobering liquid prepared thereby

A technology for refreshing the brain and sobering up, which is applied in the field of preparation of Chinese herbal medicine extracts. It can solve the problems of single function and ineffective sobering up effects, and achieve the effects of good taste, improving heart and brain blood supply insufficiency, and fast sobering up.

Inactive Publication Date: 2006-12-27
李治国
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The hangover and brain refresher prepared by the preparation method of hangover and brain refresher of the present invention can quickly and effectively decompose alcohol, so the effect of sobering up is good; at the same time, it also has the effects of strengthening the brain, improving the insufficient blood supply to the heart and brain, and anti-fatigue; thereby overcoming The existing sober drinks have the disadvantages of inconspicuous sobering effect and single function

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0031] According to the preparation method of the above-mentioned sobering up and refreshing solution, prepare sobering up and refreshing solution, wherein in the first step, the components and weight ratios of the raw materials are: wolfberry 0.2Kg, black plum .2Kg, hawthorn 0.2Kg, licorice .2Kg, 1Kg of Hovenia dulcis, 25Kg of kudzu root, 7Kg of salvia miltiorrhiza, 0.5Kg of Ganoderma lucidum, 1.5Kg of ginseng; in the fourth step, the temperature in the low-temperature extraction is controlled at 0°C, soaking for 6 hours; in the fifth step, the temperature in the high-temperature extraction is within 60 minutes Rise to 100 °; Wherein the seventh step, during acid adjustment and flavor adjustment, the pH value of the filtrate is 3.5; the added weight is 3% sugar of the filtrate weight; the spice added is hawthorn essence.

Embodiment 2

[0033] According to the preparation method of the above-mentioned sobering up and refreshing solution, prepare sobering up and refreshing solution, wherein in the first step, the components and weight ratios of the raw materials are: Lycium barbarum 2Kg, black plum 0.2Kg, hawthorn 0.6Kg, licorice 1.2Kg, trifoliate orange 10Kg of Durian seeds, 30Kg of kudzu root, 10Kg of salvia miltiorrhiza, 1.5Kg of ganoderma lucidum, and 0.5Kg of ginseng; the fourth step is to control the temperature at 0°C in the low-temperature extraction and soak for 12 hours; the fifth step is to raise the temperature in the high-temperature extraction within 60 minutes To 120 °; Wherein the 7th step, in acid adjustment, flavoring, the pH value of filtrate is 5; Adding weight is the sugar of 10% of filtrate weight; The spices added is orange essence.

Embodiment 3

[0035] According to the preparation method of the above-mentioned sobering up and refreshing solution, prepare sobering up and refreshing solution, wherein in the first step, the components and weight ratios of the raw materials are: 1.5Kg of Chinese wolfberry, 1.3Kg of black plum, 2Kg of hawthorn, 0.2Kg of licorice, citrus aurantium 15Kg of dulcis seed, 5Kg of kudzu root, 05Kg of salvia miltiorrhiza, 2Kg of ganoderma lucidum, 2Kg of ginseng; in the fourth step, the temperature in the low-temperature extraction is controlled at 20°C and soaked for 8 hours; in the fifth step, the temperature in the high-temperature extraction is raised to 110°C within 60 minutes °; Wherein the seventh step, in the acid adjustment and flavor adjustment, the pH value of the filtrate is 4; the weight is 0.05% sweetener by the weight of the filtrate; the spice added is orange essence.

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PUM

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Abstract

The invention provides a process for preparing liquid for restoring consciousness, wherein the liquid is prepared from the raw material herbs including matrimony vine 0.2-2kg, prepared dark Japanese plum 0.2-2kg, haw 0.2-2kg, licorice root 0.2-2kg,kudzuvine root 5-30kg, root of red rooted saliva 0.5-10kg, ganoderma lucidum 0.5-2kg, ginseng 0.5-2kg through the steps of choosing material, cleaning, extracting at low-temperature, watering, immersing and extracting at high temperature, filtering, charging water, mixing, adjusting acid and flavor, finally canning, and sterilizing.

Description

technical field [0001] The invention relates to a preparation method of Chinese herbal medicine extract, in particular to a preparation method of hangover and brain refresher, and the hangover and brain refresher prepared by the method. Background technique [0002] When a person drinks too much alcohol, due to alcohol paralysis of the central nervous system, symptoms such as rapid heartbeat, dizziness, nausea, vomiting, and even coma may occur; especially those with liver disease, high blood pressure, hyperlipidemia, cardiovascular and cerebrovascular diseases People drink too much, and the consequences of getting drunk are more serious. There are some folk methods to hangover and sober up, such as drinking hot tea, drinking vinegar, eating fruit, etc., but these methods are not effective. Someone develops and prepares sober drink with Chinese herbal medicine at present and puts on the market. But the Chinese medicine kind that contains in these drinks is single, what hav...

Claims

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Application Information

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IPC IPC(8): A61K36/815A61P25/32A61P9/10A61P43/00A23L2/38
Inventor 李治国
Owner 李治国
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