51 results about "Mid day meal" patented technology

Quite often it is heard that people complain about having cold food at their places of work. The problem is not localized to a particular geographic area or age, it affects everyone who prefers having hot food at workplace or college. The Smart Lunch box aims at providing hot food to users anytime and anywhere they want. It uses heating elements along with microcontrollers powered by batteries to provide heat even in the absence of a power outlet. The batteries have to be sufficiently charged well before hand, the box can be controlled to set temperatures and timer through a mobile application which simplifies the user interface and also reduces human intervention. The box can also be used as a noodle maker by using hot water. The technical applications are immense. This invention can be of great help to various working sects of the society.

A refrigerated lunch box device is provided. The device is comprised of a dual-compartment body configured to separate perishable and non-perishable food items, wherein one compartment includes an active cooling system in the form of a refrigeration unit. The refrigeration unit comprises a thermoelectric cooling assembly powered by a battery. The battery may be rechargeable via the charging port and in one embodiment may be a removable battery pack. A user interface control allows adjustment of internal temperatures. The device further includes a non-refrigerated compartment equipped that may be comprised of a modular insert system for customizable food organization.

1.The name of the design product: lunch bag (antibacterial camouflage insulation). 2.The use of the design product: lunch bag for storage. 3.The design points of the design product: the combination of shape, pattern and color. 4.The picture or photo that best shows the design points: perspective view. 5.The design claimed contains color.

A lockable lunch bag assembly for securing food in a lunch bag includes a lunch bag for retaining food stored therein at a desired temperature. The lunch bag has a flap thereon for opening or closing the lunch bag. An engagement is coupled to the lunch bag and a lock is coupled to the flap. The lock releasably engages the engagement when the flap is closed and the lock is positioned in a locking condition thereby inhibiting the flap from being opened. Conversely, the lock disengages the engagement when the lock is positioned in an unlocking condition thereby facilitating the flap to be opened. A strap is coupled to the lunch bag for carrying the lunch bag.

The system according to the embodiment aims to propose an optimal lunch menu based on the user's preferences and health condition, and to provide related information. [Solution] A system according to an embodiment includes a collection unit, a generation unit, an information provision unit, and a linking unit. The collection unit collects information input by a user. The generation unit analyzes the information collected by the collection unit and generates a lunch menu. The information provision unit provides business hours, congestion levels, and map information based on the lunch menu generated by the generation unit. The linking unit makes payments and reservations based on the information provided by the information provision unit.

The present invention introduces an advanced meal transporting assembly, combining the functionality of a traditional lunch box with innovative features. Constructed from diverse materials like molded plastic, tin metal, or insulated fabric, the container includes a base with compartment dividers for organized food storage. A distinctive element is the internal storage unit, resistant to moisture, with a writable surface and a transparent, hermetically sealing lid. This feature allows for safe storage of notes or drawings, enhancing the utility of the lunch box. The assembly is secured with a clasp, ensuring safe transport. This novel design caters to the needs of users who require both meal transportation and a secure, dry space for notes, offering a practical solution for daily use.

An insulated lunch box comprising: (1) a double-walled, insulated base; (2) an insert; and (3) a double-walled, insulated lid. The insulated lunch box is designed to store a hot pack or cold pack in the double-walled, insulated base between the double-walled, insulated base and the insert. Some embodiments may also allow for storage of a hot pack or cold pack in the double-walled, insulated lid between the double-walled, insulated lid and the insert.

An object of a system according to an embodiment is to activate communication between employees and promote attendance.SOLUTION: A system includes an information collection part, an analysis part, a proposal part, and a lunch opening part. The information collection unit collects open information in a company. The analysis unit analyzes the information collected by the information collection unit. The proposal unit proposes an optimum communication partner on the basis of the information analyzed by the analysis unit. The lunch opening unit opens a shuffle lunch between the communication partners proposed by the proposal unit.SELECTED DRAWING: Figure 1

FiG. 1.1 is a perspective view of a lunch bag with a bottle holder; FiG. 1.2 is a top plan views thereof; FIG. 1.3 is a bottom plan view thereof; FIG. 1.4 is a front elevational view thereof; FIG. 1.5 is a rear elevational view thereof; FIG. 1.6 is a left side elevation view thereof; and FIG. 1.7 is a right side elevation view thereof.

The present article is a packaging container made of a thermoplastic resin or a mixed material containing a thermoplastic resin, pulp, talc, or bioplastic, for packaging food such as prepared meals or boxed lunches sold at supermarkets or convenience stores, and may include a container body for containing food and be closed with a predetermined lid. For example, the present article may be the container body described above, and the lid is made of a heat-shrinkable film that wraps around the entire container body, and is suitable for packaging in which the heat-shrinkable film wraps the container body into a cylindrical (pillow) shape while the container is moved horizontally (sideways), and the heat-shrinkable film shrinks (shrinks) the container body by blowing hot air onto the container body. Alternatively, the present article may be a container made of an elastic wrap material that wraps the container body while the container is moved horizontally or vertically, and is suitable for packaging in which the wrap material generates tension and the container body wraps the container body (wrap packaging), and includes a bottom, side walls, and a flange. As shown in the plan view, the outer edge of the bottom and the side surfaces of the side walls are curved inward, and the outer edge of the flange is bulged outward. Furthermore, as shown in the end view, the top surface of the flange is rounded. The portion for which the design is sought extends from the outer edge of the flange to a flat area slightly inward from the outer edge of the bottom. The top surface of the flange not only serves the function and purpose of preventing the heat-shrinkable film or wrapping material from tearing, but also includes the most inwardly curved portions of the outer edge of the bottom and the side surfaces of the side walls, and the most outwardly bulged portions of the outer edges of the flange, thereby maintaining the original shape of the article against the inward stresses imposed on it during lateral flow pillow shrink packaging or wrap packaging.

1. Name of the designed product: lunch box (354). 2. Use of the designed product: as daily life handling food, etc. 3. Design points of the designed product: in shape. 4. Picture or photo best indicating the design points: perspective view. 5. The rear view is symmetrical to the front view, and the right view is symmetrical to the left view, so the rear view and the right view are omitted.

1. Name of the product in this design: Food heating pack. 2. Purpose of this design: To hold items such as lunch boxes. 3. The key design feature of this product is its shape. 4. The image or photograph that best illustrates the design's key points: 3D view 1.

A portable heated lunch box comprises a housing, an intermediate housing, a liner, a battery, a heating tube, a heat-conducting plate, a temperature sensing module and a control module. The intermediate housing is sleeved inside the housing, and the liner is sleeved inside the intermediate housing; the battery, the heating tube and the heat-conducting plate are arranged between the bottoms of the housing and the intermediate housing, the heat-conducting plate fits with the bottom of the intermediate housing, the heating tube comes in contact with the heat-conducting plate for heat conduction, and the battery, the heating tube and the temperature sensing module are electrically connected to the control module. The internal components are compactly arranged, and external power supply is not required for heating. The temperature sensing module is close to the heating area. A display module ensures intuitive monitoring of heating temperature, remaining battery level and heating duration.

This eco-friendly bag can be used to carry items such as bento boxes, sushi, sashimi, prepared foods, and sweets (hereinafter referred to as "contents") while keeping them horizontal. Hooks A1, A2, B1, B2, C1, C2, D1, D2, E1, E2, F1, F2, G1, G2, H1, H2, I1, and I2 on the front, back, and left and right sides securely hold the contents according to their size and shape, ensuring stable, horizontal transport without the contents moving or tipping over. When not in use, the bag can be folded flat and secured with the elastic rubber band on the handle, resulting in a compact storage size of approximately 12 cm long, 14 cm wide, and 6 cm thick. "Reference Photo 1 showing the state where the hooks are partially closed" and "Reference Photo 2 showing the state where the hooks are partially closed" show the state where the hooks are fastened in two places on the front and back (hooks A1 and A2, hooks B1 and B2) and two places on each of the left and right sides (hooks D1 and D2, hooks E1 and E2, hooks G1 and G2, hooks H1 and H2) to fit the shape of the flat lunch box placed inside. The hooks can be fastened in a way that holds the contents most stably depending on the shape of the contents. For example, even if the contents are not flat, the contents can be carried stably by fastening two hooks on the left side and one on the right side.

A container assembly has a soft-sided insulated wall structure. It has an internal chamber in which to place objects, such as foodstuffs, to be kept cool or warm. There is a first closure member that opens and closes to permit objects to be place in, or removed from, the chamber. The wall structure includes one or more accommodations in which to place a warming or cooling element, such as an ice pack. The accommodations are externally accessible without opening the main chamber, and have their own closure. The outside of the accommodation may be insulated; the inside is a thin web through which to transfer heat. The container may be a collapsible foldable bag; a tote bag; back pack or a non-collapsible lunch box. The thermal storage elements may have a flat disk shape. The external access for the thermal storage elements permits them to slide sideways into place.

The system according to this embodiment aims to support efficient and healthy lunch preparation by suggesting nutritionally balanced recipes based on the user's preferences and allergy information. [Solution] The system according to the embodiment comprises a reception unit, a suggestion unit, a display unit, and a recording unit. The reception unit receives input from the user regarding preferences and allergy information. The suggestion unit proposes a nutritionally balanced recipe based on the information entered by the reception unit. The display unit displays the cooking procedure and a list of ingredients to purchase for the recipe proposed by the suggestion unit. The recording unit records the bento box that has been prepared.

An object of the system according to the embodiment is to optimally plan a dinner menu of a household and support work-life balance of a dual-income household.SOLUTION: A system includes a menu generation part, a meal provision adjustment part, and a feedback reflection part. A menu generation part uses the generation AI to generate an optimum menu on the basis of information on likes and dislikes, allergies, lessons, and home return time of members of the household. The meal service adjustment part performs adjustment so that lunch and dinner do not overlap on the basis of the meal service menu of the nursery school or the school. The feedback reflection unit assembles a menu by reflecting the feedback according to the seasonal ingredient or the satisfaction of the child.SELECTED DRAWING: Figure 1

The aim is to provide technology to assist in planning appropriate menus for school lunches at educational institutions, including for students with allergies. [Solution] A school lunch information management system including a school lunch information management device and a school lunch provider terminal device, wherein the school lunch provider terminal device comprises a menu generation unit that generates menu information for general meals, which are school lunches provided to average students, and an output unit that displays a simulation screen including the estimated number of school lunches to be served related to the menu information, and the school lunch information management device comprises a student information acquisition unit that acquires student information that associates students with their allergens, a school lunch type determination unit that determines the type of school lunch that can be served to the students, and a simulation unit that determines the estimated number of meals to be served, which is the estimated number of students to be served, for each menu.

To provide a system that enables unmanned vending of fresh food, boxed lunches, and other foods in an unmanned vending machine in which items for sale are housed in a housing. [Solution] The unmanned vending system 100 disclosed herein is a system that manages the unmanned sale of food to purchasing users, in which the unmanned vending machine 500 transmits to the server 300 operation information regarding the locking and unlocking operation of the door section 520 by the electronic lock 550, and status detection information regarding the temperature inside the housing 510 and the status of the unmanned vending machine 500 detected by the status detection device 570, and the server 300 transmits to the unmanned vending machine 500 a command to cause the electronic lock 550 to unlock the door section 520 based on user authentication, and transmits to the unmanned vending machine 500 a command to prohibit the electronic lock 550 from unlocking the door section 520 based on the predetermined sell-by date for the food contained in the unmanned vending machine 500.

Lunch container comprising a container body made of a metal material, provided with a bottom wall and a continuous side wall, the trailing edge of which is provided with a toroidal relief projecting radially outwardly, and a lid, comprising a flat plate, made of a metal material, along the peripheral edge of which a gasket made of an elastomeric material is overmolded, so as to encompass a portion of the peripheral edge of the plate, the gasket being formed so as to cooperate with the toroidal relief protruding from the trailing edge of the container body, and there being provided in the plate, at a given distance from the peripheral edge thereof, a recess formed from the outside to the inside of the plate, and provided with a through-hole in which is housed the valve-cap of the lid, also made of elastomeric material.

To easily and reliably assess each infant's adaptation to weaning foods, enabling childcare facilities to confidently provide meals while eliminating unnecessary issues such as allergic reactions.SOLUTION: A weaning food intake support system is equipped with ingredient set acquisition means M1 for accessing an administrator server Ps from user terminals Pu, ... and acquiring ingredient sets U-combinations of ingredients Fo related to multiple weaning foods F required for infants at each stage via an EC site on the Internet N, ingestion data acquisition means M2 for acquiring ingestion data Du related to determination data indicating whether each weaning food F based on ingredient Fo was ingested by the infant / toddler and whether ingestion was normal, including at least allergy presence data; and data transmission means M3 for transmitting the ingestion data Du to the client terminal Pi of the user registered in advance.SELECTED DRAWING: Figure 1

1. Name of the product in this design: Children's Lunch Box. 2. Purpose of this design: For storing lunch. 3. The key design features of this product are the combination of shape and pattern. 4. The image or photograph that best illustrates the design's key points: a 3D model.

Provided is a heated lunch box, including an outer shell, an electric heating device, and an inner container, where the electric heating device is fixedly installed at the bottom of the outer shell, and the inner container is disposed on the electric heating device; the electric heating device and a power supply circuit are connected through a bimetallic thermostat; and the bimetallic thermostat includes a mounting support, a temperature control shaft, an insulation assembly, a bimetallic plate, a spring plate mechanism, and a porcelain post insulator, where the insulation assembly and the temperature control shaft are installed on the mounting support, the spring plate mechanism is installed on the insulation assembly, and two ends of the porcelain post insulator are respectively connected to the spring plate mechanism and the bimetallic plate.