Diet fiber dispersion tablet

A technology of dietary fiber and dispersible tablets, which is applied in food preparation, food science, food forming, etc., can solve the problems of ineffective utilization of wheat bran, discount of wheat bran effect, poor palatability, etc. The effect of keeping healthy and convenient to carry

Inactive Publication Date: 2009-04-01
崔晨
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Wheat bran, konjac, seaweed, etc. contain a lot of dietary fiber, which can use the puffing effect of insoluble fiber to promote defecation, relieve constipation symptoms, and achieve weight loss effects. However, wheat bran and konjac flour are characterized by loose texture and large volume, so eating them directly The palatability is not good. In the prior art, wheat bran is mostly added to othe

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0018] Weight percentage formula: 60-80 mesh wheat bran powder 10, konjac flour 60, microcrystalline cellulose 30;

[0019] Preparation method: Mix and press into 0.3-0.5g dispersible tablet, after disintegration test ≤ 1 minute, it will swell into a gel group the size of glutinous rice balls.

[0020] Dosage: Add 50 times warm water to each tablet before meals, 20-30 tablets for normal weight loss, 50-100 tablets for super fat weight loss.

Embodiment 2

[0022] Weight percentage formula: about 100 mesh wheat bran powder 30, microcrystalline cellulose 30, baking soda powder 0.01, konjac powder balance;

[0023] Preparation method: Mix and press into 0.3-0.5g dispersible tablet, disintegration test ≤ 1 minute.

[0024] Usage and dosage are with embodiment 1.

Embodiment 3

[0026] Weight percent formula: 60-80 mesh wheat bran powder 40, microcrystalline cellulose 30, baking soda 1, konjac flour balance;

[0027] Preparation method: Mix and press into 0.3-0.5g dispersible tablet, disintegration test ≤ 1 minute.

[0028] Usage and dosage are with embodiment 1.

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PUM

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Abstract

The invention provides a dietary fiber dispersible tablet capable of satisfying the appetite and shortening the detention time of food in intestinal tract, so as to alleviate hunger sense which often occurs when obesity groups carry out weight loss plan. The dietary fiber dispersible tablet comprises the following materials by weight proportions: 1-60% of wheat bran powder, 10-40% of microcrystalline cellulose and konjaku flour. The dietary fiber dispersible tablet adopts the 'water swelling property' of konjaku polysaccharide to cause that a person eats a small amount and can quickly gets a full feeling, thus helping to inhibit excessive calorie intake; and the dietary fiber dispersible tablet combines the 'nonabsorbable property' of wheat bran crude fiber and the microcrystalline cellulose to help gastrointestinal peristalsis, thus causing the secretion of intestinal enzyme to be increased, accelerating the removal of deposits on intestinal wall, causing the deposits to be excreted to the outside of the body as quickly as possible and keeping digestive tract healthy. The dietary fiber dispersible tablet is convenient for taking and eating, can take effect by taking before dinner (full), and can achieve no 'pain' (hunger, diarrhea, weakness caused by great amount of exercises, fatigue and the like) weight loss.

Description

technical field [0001] The invention relates to a dietary fiber dispersible tablet and a preparation method, which is especially suitable for obese consumer groups, and belongs to the technical field of natural dietary supplements or functional foods. Background technique [0002] With the improvement of people's living standards, people's dietary structure has undergone great changes, from the subsistence type to the healthy and nutritious type. The dietary structure with less grain food as the staple food makes people susceptible to various diseases such as high blood pressure, arteriosclerosis, obesity, and rectal cancer, especially adolescent obesity, which has increasingly become a worldwide problem. The common symptoms of obese groups are Excessive eating and untimely excretion. For this reason, people have developed various making complex slimming medicines, slimming tea etc. It mainly regulates the biological functions of the human body from the aspects of promotin...

Claims

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Application Information

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IPC IPC(8): A23L1/308A23L1/212A23L1/214A23L1/03A23L1/28A23L1/337A23P1/02A23L31/00A23L33/24A23P10/28
Inventor 崔建伟
Owner 崔晨
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