Coptis chinensis health drink

A technology of healthy drink and Coptis chinensis, which is applied in the field of beverages, can solve the problems of weakening the efficacy of Coptis chinensis beverage, reducing the efficacy of drugs, and removing the bitter taste, and achieve the effects of inhibiting the loss of calcium ions, digesting greasy meat food stagnation, and protecting cell membranes

Inactive Publication Date: 2010-09-15
代华玖
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Although this Coptis chinensis drink can also be drunk, it is difficult to remove the bitterness by adding sugar due to the partiality of Coptidis chinensis, and the berberine in Coptis chinensis, which is beneficial to the human body, undergoes a neutralization reaction with citric acid , its medicinal effect will be greatly reduced, which weakens the efficacy of coptis drink

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0017] Embodiment 1: A Coptis rhizome health drink, wash Coptis chinensis, licorice and hawthorn separately, make powder after drying, then mix the powdered Coptis chinensis, licorice and hawthorn according to the mass ratio of 2:5:5, add water After stirring, the mixture solution is made. When adding water, the mass volume ratio of the powder mixture to water is 6:25g / ml; the fully stirred mixture solution is heated to boiling, and then purified and filtered to remove the slag in the mixture solution. The final filtrate is collected, purified and packaged to make a beverage.

Embodiment 2

[0018] Embodiment 2: Another Coptis chinensis health drink, wash Coptis chinensis, licorice and hawthorn separately, make powder after drying, then mix the powdered Coptis chinensis, licorice and hawthorn according to the mass ratio of 1:3:4, and then Add water and stir to make a mixture solution. When adding water, the mass volume ratio of the powder mixture to water is 4:20g / ml; heat the fully stirred mixture solution to boiling, and then purify and filter out the slag in the mixture solution. The filtered filtrate is collected, purified and packaged to make a beverage.

Embodiment 3

[0019] Embodiment 3: Another Coptis chinensis health beverage, wash Coptis chinensis, licorice and hawthorn separately, make powder after drying, then mix the powdered Coptis chinensis, licorice and hawthorn according to the mass ratio of 3:6:7, and then Add water and stir to make a mixture solution. When adding water, the mass volume ratio of powder mixture to water is 8:30g / ml; heat the fully stirred mixture solution to boil, then purify and filter out the slag in the mixture solution, and put The filtered filtrate is collected, purified and packaged to make a beverage.

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PUM

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Abstract

The coptis chinensis health drink is prepared by the following methods: washing and airing coptis chinensis, liquorice and hawthorn and then preparing the components into powder; mixing the powdered coptis chinensis, liquorice and hawthorn according to the proportion of 1-3:3-6:4-7; adding water and stirring the mixture to prepare mixed solution; heating the fully stirred solution to boiling point; purifying the mixed solution and filtering residues in the mixed solution; and packaging the filter liquor to obtain the coptis chinensis health drink after collecting and purifying the filter liquor;Wherein when water is added to the powdered mixture of coptis chinensis, liquorice and hawthorn, quality and volume ratio of coptis chinensis to water is 1-2:2-30g/ml.In the invention, with the medical principle of liquorice, bitter taste inherently defined in the bias of the coptis chinensis is fundamentally eliminated and no additional sugar is needed, so that the drink can be provided with natural sweet taste; in addition, the drink has the functions of clearing heat and detoxicating, eliminating dampness and reducing pathogenic fire, relieving summer heat, preventing diarrhea and dysentery, tonifying spleen and tonifying qi, eliminating phlegm relieving coughs, relieving pain fast, helping digest food and reducing phlegm, promoting the circulation of qi and removing blood stagnation and helping digest backup of greasy meat.

Description

technical field [0001] The invention relates to a drink, in particular to a health drink with Coptis chinensis as the main raw material. [0002] Background technique [0003] Coptis chinensis is one of the medicines commonly used in traditional Chinese medicine in my country. It was first recorded in "Shen Nong's Materia Medica" and listed as top grade. Coptis chinensis contains high content of berberine, and also contains coptisine, palmatine, jatrorrhizine, magnolanine and chlorogenic acid, etc., so it has the functions of clearing away heat and detoxification, drying dampness and purging fire, and stopping diarrhea and dysentery. , anti-bacteria, lowering blood pressure and other effects, is widely used in the production of various drugs. [0004] With the improvement of people's living standards, people no longer just use Coptis chinensis as a medicine in modern society. If Coptis chinensis is combined with people's daily drinks, it will not only supplement some benef...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L2/38A23L1/29A23L33/00
Inventor 代华玖代麾钱厚芳代攀
Owner 代华玖
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