Deep processing technology of pumpkin seeds
A pumpkin seed and process technology, applied in the field of production and processing of seed kernel series, can solve the problems of incomplete cleaning, time-consuming, poor continuity of production and processing, save manpower and time, strengthen impurity removal effect, and improve production efficiency. Effect
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[0006] In an embodiment, the continuous deep processing process of pumpkin seeds is a completely mechanized and automated process, and is produced in a clean and hygienic environment. The first is to check the raw materials. After the inspection by the quality inspection department, the pumpkin seeds must reach the purity rate of 55-70%, moisture content ≤ 13%, acid value ≤ 40mg / g, peroxide value ≤ 0.4g / 100g before storage. Pumpkin seeds are protected from germs and insects during storage in the warehouse. Pile the pumpkin seeds loosely, put 3 to 8 pieces of aluminum phosphide per ton, put the aluminum phosphide sheets evenly into the pile of pumpkin seeds, and then cover them with plastic film, and press the plastic film around with sand to make the aluminum phosphide Naturally volatilize in the pumpkin seeds pile for 3-7 days. After the fumigation is completed, remove the plastic film, open the window of the warehouse and ventilate for 3-5 hours, so that the toxic gas can be...
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