Chinese wolfberry cellulose capsule and preparation method thereof

A cellulose and capsule technology, which is applied in the field of wolfberry cellulose capsules and its preparation, can solve the problems of being difficult to be bioutilized, containing little nutrients, and polluting the factory area, and achieve outstanding supplementary effects, easy to swallow and take, and safe high effect

Inactive Publication Date: 2011-11-09
河北三丰豪泽食品股份有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

These residues contain very little nutrients and are basically difficult to be re-used by biology
However, the direct discharge and disposal of its residues will cause certain pollution and impact on the surrounding environment and the factory area.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0021] (1) Wash the wolfberry fruit with drinking water, then extract the wolfberry polysaccharide in the wolfberry fruit with water, soften the wolfberry fruit after extracting the wolfberry polysaccharide, mash it, and extract the fruit pulp to obtain the wolfberry residue and refine it; weigh the fine 80kg of thawed wolfberry residue is fully mixed with 20kg of dextran powder;

[0022] 2) The mixed materials are then dried with hot air, pulverized, quantified, and filled into capsules according to conventional methods.

Embodiment 2

[0024] 1) After cleaning the wolfberry fruit, soften and beat according to the conventional method, after separating the gelatinous pulp, obtain the wolfberry fruit residue, refine it, weigh 70kg, and fully mix it with 30kg of inulin;

[0025] 2) The mixed materials are then dried with hot air, pulverized, quantified, and filled into capsules according to conventional methods.

Embodiment 3

[0027] The difference from Example 1 is: 85kg of Lycium barbarum residue, 20kg of dextran powder is replaced by 25kg of alginate powder.

[0028] The dextran powder can also be replaced by resistant starch, chitosan, pectin, acacia gum or konjac gum.

[0029] In summary, in the present invention, no organic solvents, biological enzyme preparations or aids in drainage and solubilization are added during the extraction or softening and beating of Lycium barbarum. Therefore, the residue of Lycium barbarum does not contain any toxic and harmful elements, green Environmental protection; and the effective use of the ingredients in the seeds of wolfberry will bring certain special functions and health care effects to the eaters. The invention not only solves the discharge problem of production residues, but also obtains a health food with good dietary fiber supplementation effect, and opens up a new idea for the comprehensive application of wolfberry.

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PUM

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Abstract

The invention discloses a Chinese wolfberry cellulose capsule and a preparation method thereof, and the Chinese wolfberry cellulose capsule contains 70-80 parts by weight of Chinese wolfberry fruit residue and 20-30 parts by weight of hydrophilic food fiber. The Chinese wolfberry fruit residue is obtained through the following steps: sequentially extracting lycium barbarum polysaccharides from Chinese wolfberry fruits with water, further softening, smashing and extracting fruit pulp, or obtained after softening and pulping the Chinese wolfberry fruits and separating colloidal fruit pulp. By adopting the preparation method, a health care food which has the Chinese wolfberry style and can supplement the food fiber can be produced, the problem of residue emission during the Chinese wolfberry production process can be solved.

Description

technical field [0001] The invention belongs to the field of health food, and in particular relates to a wolfberry cellulose capsule prepared from processing residues of wolfberry drinks and a preparation method thereof. Background technique [0002] Dietary fiber (or dietary fiber) is a polysaccharide in food that cannot be digested, absorbed and decomposed by the human body (also known as non-digestible food nutrients). It mainly comes from the cell wall of plants, including cellulose, hemicellulose, resin, pectin and lignin. Medical research in recent years has found that dietary fiber plays an extremely important role in maintaining the health of the digestive system. If you can take in enough dietary fiber every day, you can also prevent cardiovascular disease, cancer, diabetes and other diseases caused by the metabolic system. Dietary fiber can not only clean the digestive wall and enhance digestive function, but also dilute and remove toxic substances in the in...

Claims

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Application Information

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IPC IPC(8): A23L1/308
Inventor 孙平张津凤姚秀玲刘可志王立军王超王立申池春山董会霞
Owner 河北三丰豪泽食品股份有限公司
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