Method for cultivating coprinus comatus industrially by using flash evaporation to sterilize
A technology of Coprinus comatus and Coprinus comatus, which is applied in the cultivation of medicinal fungi, edible and agricultural fields, to achieve the effect of reducing costs and shortening production time
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Embodiment 1
[0021] Example 1: Using 1,000 kg of raw materials, extruding at 150-170°C through a twin-screw extruder to obtain pellet-shaped culture material. The material of the twin-screw extruder has 10 seconds in the high-temperature pipeline to achieve the disinfection effect. Its water cooling system can reduce the temperature of the material to about 85°C. Cool under GMP conditions, make the temperature reach below 25℃, mix well with the liquid bacteria, the ratio of material to water is 100:150, fill in plastic bottle container and glass bottle container, add 0.5 kg of mixed culture material to each container, and seal . After the surface of the culture material is covered with hyphae, increase the ventilation. Manage according to known cultivation techniques. Thus, the fruit body is obtained and becomes a commodity of Coprinus comatus.
Embodiment 2
[0022] Example 2: Using 500 kg of raw materials, ammonium citrate, 0.1 kg of potassium salt, 0.05 kg of magnesium sulfate, 0.5 kg of calcium carbonate and 0.6 g of trace element selenium. After mixing, it is extruded and expanded by a twin-screw extruder to obtain a granular culture material. Cool to inoculate the temperature below 25°C. Mix well with the liquid Coprinus comatus strains, with a material-to-water ratio of 100:120. The moulding steps in the forming production process are as follows: the container enters the sleeve first, then fills the material, roll-forms, exits the groove, and caps. Add 0.5 to each container Kilogram of mixed culture material, seal, put on the shelf, cultivate, and produce Coprinus comatus.
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