Optimization process for factory production of hypsizygus marmoreus by adopting liquid strains
A liquid strain, factory-like technology, applied in application, horticulture, fertilizer mixture, etc., can solve problems such as difficulty in forming primordia, and achieve the effect of shortening the growth cycle
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[0016] Example 1
[0017] 1. The weight percentage of the original formula is: wood chips 32%, corn cob 30%, rice bran 13%, bran 24%, lime 1%. After mixing with water, the pH is 8.5 and the water content is 61.4%. The bottling weight of the cultivation bottle with a bottling weight of 1100ml is 760 / bottle, with 4 holes and a diameter of 12mm. The material surface is 10mm away from the mouth of the bottle after the hole is punched.
[0018] 2. After the bacteria bottle is sterilized and cooled to room temperature, inoculate the liquid bacteria. The amount of liquid strain inoculation is 20ml per 1100ml cultivation bottle. After inoculation, it is sent to the cultivation room for cultivation. The environmental control parameters of the cultivation room are: temperature control at 21~23℃, CO in the air 2 The concentration is controlled at 3000ppm, and the air humidity is controlled at 60%~80%.
[0019] 3. After culturing for 70 days, select the original species with no pollution, no...
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[0023] Example 2
[0024] 1. The weight percentage of the original formula is: 20% wood chips, 38% corn cob, 20% rice bran, 20% bran, and 2% lime. After mixing with water, the pH is 8.2 and the water content is 62.3%. The bottling weight of the cultivation bottle with a bottling weight of 1100ml is 760 / bottle, with 3 holes and a diameter of 12mm. After the hole is punched, the material surface is 12mm from the mouth of the bottle.
[0025] 2. After the bacteria bottle is sterilized and cooled to room temperature, inoculate the liquid bacteria. The amount of liquid strain inoculation is 15ml per 1100ml cultivation bottle. After inoculation, it is sent to the cultivation room for cultivation. The environmental control parameters of the culture room are: temperature control at 21~23℃, CO in the air 2 The concentration is controlled at 5000ppm, and the air humidity is controlled at 60%~80%.
[0026] 3. After 73 days of cultivation, select the original species with no pollution, norma...
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[0030] Example 3
[0031] 1. The weight percentage of the original formula is: 20% sawdust, 33% corn cob, 20% rice bran, 25% bran, 2% lime. After mixing with water, the pH is 8.0 and the water content is 61.0%. The bottling weight of the cultivation bottle with a bottling weight of 1100ml is 760 / bottle, with 3 holes and a diameter of 14mm. The material surface is 10mm away from the bottle mouth after the hole is punched.
[0032] 2. After the bacteria bottle is sterilized and cooled to room temperature, inoculate the liquid bacteria. The amount of liquid strain inoculation is 20ml per 1100ml cultivation bottle. After inoculation, it is sent to the cultivation room for cultivation. The environmental control parameters of the culture room are: temperature control at 21~23℃, CO in the air 2 The concentration is controlled at 4000ppm, and the air humidity is controlled at 60%~80%.
[0033] 3. After 80 days of culturing, select the original species with no pollution, normal color and ...
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