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Composite solid beverage matching with pueraria lobata leaves and preparation method

A technology for solid beverages and kudzu leaves, which is applied in the direction of tea processing before extraction, can solve the problems that the original nutritive components of kudzu can not be fully retained, and it is inconvenient to carry and take, and achieve the effects of convenient carrying and taking and few additives.

Active Publication Date: 2014-11-05
ENSHI JUXIN MODERN AGRI DEV +1
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] In order to overcome the problem that the existing technology is not convenient for users to carry and take, or that acid needs to be added during the preparation process, and the original nutritional components of Pueraria lobata cannot be completely retained, the present invention provides a combination of Pueraria mirifica leaves that is easy to carry and take. Composite solid beverage and preparation method thereof

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0017] A composite solid beverage equipped with kudzu leaves, the preparation method comprising the following steps:

[0018] 1 Prepare materials; collect 1.0kg of fresh kudzu leaves, 1.5kg of Eucommia fresh leaves, 1.3kg of Gynostemma pentaphylla fresh leaves, 1.2kg of ginkgo fresh leaves, 0.8kg of fresh green tea leaves, and 0.2kg of fresh chrysanthemum flowers. Fresh materials of other mixtures are used as raw materials for preparation.

[0019] 2 Cleaning: Wash fresh kudzu leaves, fresh leaves of Eucommia, fresh stems and leaves of Gynostemma pentaphyllum, fresh leaves of ginkgo, fresh leaves of green tea, fresh chrysanthemums with tap water until there is no sand, mud, dust and other sundries. Rinse 3 times with sterile water, and drain free water droplets on the sieve.

[0020] 3. Finishing: Put fresh kudzu leaves, fresh leaves of Eucommia ulmoides, fresh stems and leaves of Gynostemma pentaphyllum, fresh leaves of ginkgo, fresh leaves of green tea, and fresh chrysanthe...

Embodiment 2

[0026] A composite solid beverage equipped with kudzu leaves, the preparation method comprising the following steps:

[0027] 1 Prepare materials; collect 3 kg of fresh kudzu leaves, 4.5 kg of Eucommia fresh leaves, 3.9 kg of fresh Gynostemma gynostemma leaves, 3.6 kg of fresh ginkgo leaves, 2.4 kg of fresh green tea leaves, and 0.6 kg of fresh chrysanthemum flowers. Fresh materials of other mixtures are used as raw materials for preparation.

[0028] 2 Cleaning: Wash the fresh kudzu leaves, Eucommia fresh leaves, Gynostemma pentaphylla fresh leaves, Ginkgo biloba fresh leaves, green tea fresh leaves, fresh chrysanthemum flowers with tap water until there is no sand, mud, dust and other sundries. Rinse 3 times with sterile water, and drain free water droplets on the sieve.

[0029] 3. Finishing: put the fresh leaves of Pueraria lobata, fresh leaves of Eucommia ulmoides, fresh stems and leaves of Gynostemma pentaphyllum, fresh leaves of ginkgo, fresh leaves of green tea, and f...

Embodiment 3

[0036] A composite solid beverage equipped with kudzu leaves, the preparation method comprising the following steps:

[0037] 1 Prepare materials; collect 5.0kg of fresh kudzu leaves, 7.5kg of Eucommia fresh leaves, 6.5kg of Gynostemma pentaphyllum fresh leaves, 6.0kg of ginkgo fresh leaves, 4.0kg of fresh green tea leaves, and 1.0kg of fresh chrysanthemum flowers. Fresh materials of other mixtures are used as raw materials for preparation.

[0038] 2 Cleaning: Wash the fresh kudzu leaves, Eucommia fresh leaves, Gynostemma pentaphylla fresh leaves, Ginkgo biloba fresh leaves, green tea fresh leaves, fresh chrysanthemum flowers with tap water until there is no sand, mud, dust and other sundries. Rinse 3 times with sterile water, and drain free water droplets on the sieve.

[0039] 3 Finishing: Put the fresh leaves of Pueraria lobata, fresh leaves of Eucommia ulmoides, fresh stems and leaves of Gynostemma pentaphyllum, fresh leaves of ginkgo, fresh leaves of green tea, and fres...

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Abstract

The invention relates to composite solid beverage matching with pueraria lobata leaves and a preparation method. In order to solve the technical problems, the invention adopts the technical scheme that the composite solid beverage comprises the following materials in percent by weight: 16.7% of pueraria lobata leaves, 25% of folium cortex eucommiae, 21.7% of gynostemma pentaphylla leaves, 20% of ginkgo leaves, 13.3% of green tea leaves and 3.3% of chrysanthemum. The invention has the advantages that on the basis of the traditional medical and classical formulation, the action of the system efficacy of a human body is enhanced, the high blood voltage and low blood voltage of the human body become balance, simultaneously the blood sugar and the blood fat are reduced, and the pueraria lobata resource is fully utilized, and the isoflavone compound with rich puerarin as the main component adjusts the cardiovascular system, a digestion system and an immune system of a human body comprehensively.

Description

Technical field [0001] The invention relates to a composite solid beverage and a preparation method thereof, in particular to a composite solid beverage prepared with kudzu leaves and a preparation method thereof. Background technique [0002] Pueraria mirifica is currently mainly used to treat cardiovascular and cerebrovascular diseases, such as hypertension, hyperlipidemia, migraine, coronary heart disease, myocardial infarction, angina pectoris, retinal artery occlusion, retinal vein occlusion, sudden deafness, etc. Hangover, breast enhancement, delaying female menopause, delaying complications caused by diabetes and other fields. But kudzu root medicine is often based on the decoction of traditional Chinese medicinal materials, combined with other auxiliary materials for medical treatment, but such a production method makes the application of kudzu root relatively limited, and it is inconvenient to use and inconvenient for users to consume. Commercially There are also d...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A23F3/14
Inventor 何美军牟来明黄毅华冉玲娇
Owner ENSHI JUXIN MODERN AGRI DEV