Instant powder having auxiliary blood sugar-reduction effect and preparation method thereof

A technology for assisting blood lipid lowering and instant powder, applied in the field of food processing, can solve problems such as instant powder that has not yet appeared, and achieve the effects of better hypoglycemic effect, simple process and reduced absorption speed.
CN103315221AInactive Publication Date: 2013-09-25宁国市亿邦生物科技有限公司

Patent Information

Authority / Receiving Office
CN · China
Patent Type
Applications(China)
Current Assignee / Owner
宁国市亿邦生物科技有限公司
Publication Date
2013-09-25
Estimated Expiration
Not applicable · inactive patent
Patent Text Reader

Abstract

The invention provides instant powder having an auxiliary blood sugar-reduction effect and a preparation method thereof. 55 to 85g of tartary buckwheat powder, 5 to 10g of kudzu vine root extract, 1 to 5g of radix astragali extract, 3 to 8g of matrimony vine extract, 2 to 8g of unprocessed rehmannia root extract, 0.5 to 2.5g of ginseng extract, 1 to 3g of polygonatum rhizome extract, 0.2 to 0.6g of soluble meal fibers, 0.5 to 2.5g of soya lecithin, 4 to 7g of non-dairy creamer, and water of which the weight is 4 to 8 times the weight of the above materials are prepared into the instant powder by enzymatic hydrolysis, uniform mixing, homogenization, spray drying and packaging. The above materials having a blood sugar-reduction function are prepared into the instant powder, and all the components of the instant powder produce synergism and thus the instant powder has the better blood sugar-reduction effect and no toxic or side effect and can be taken for a long time. The preparation method has simple processes and a low production cost, can produce the instant powder which has good dissolvability and is convenient for taking, and is suitable for industrial production.
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Description

Technical field:

[0001] The invention belongs to the field of food processing, and in particular relates to an instant powder with auxiliary hypoglycemic effect and a preparation method thereof. Background technique:

[0002] According to the report issued by the World Health Organization and other organizations, diabetes is a common and frequently-occurring disease, with an average prevalence rate of 3% worldwide, and the incidence rate is increasing year by year, posing an increasingly serious threat to human health. The degree of harm of diabetes is second only to cardiovascular and cerebrovascular diseases and tumors, and it is "one of the three major killers" that threatens human life. At present, there are about 30 million diabetic patients in my country, plus the potential diabetic patients. If the prevention and treatment of diabetes is not done well, the number of diabetic patients in my country will exceed 100 million in recent years, which will cause a huge social...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
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