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Complex ocean special-diet food eaten by patients with cardiovascular disease

A cardiovascular and disease technology, applied in the field of compound marine special dietary products, can solve the problems such as formula effect has not been verified by animal experiments, unreasonable composition, collocation and dosage, and difficulty to achieve effect, etc., and achieve the safety of functional ingredients and raw materials. High, enhance immunity, improve the effect of physiological function

Inactive Publication Date: 2014-11-26
青岛海百合生物技术有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] At present, there are special dietary foods for patients with coronary heart disease on the market in our country, but most of them are vitamins, minerals and some simple blood lipid-lowering drugs, and there are more or less unreasonable compositions, collocations and dosages. Therefore, it cannot comprehensively regulate the physiological functions of patients with cardiovascular diseases, so it is difficult to achieve the desired effect
In addition, it can also be found in the patent literature that the use of chitosan oligosaccharides, coenzyme Q10, marine biological polysaccharides, etc. to develop health food for coronary heart disease, such as "Patent No. The content of the formula is complicated, which causes inconvenience to the actual production, and the effect of the formula has not been verified by animal experiments

Method used

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  • Complex ocean special-diet food eaten by patients with cardiovascular disease
  • Complex ocean special-diet food eaten by patients with cardiovascular disease
  • Complex ocean special-diet food eaten by patients with cardiovascular disease

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0024] The compound marine special dietary food suitable for consumption by patients with cardiovascular diseases, the content of each raw material component is:

[0025]

[0026] The preparation method of the compound marine special dietary food comprises the following steps:

[0027] Take 500 mg of water-soluble chitosan oligosaccharide with a degree of polymerization of 2-15 and a molecular weight of less than 5000, and the above-mentioned amount of astaxanthin, β-carotene, allicin, coenzyme Q10, vitamin C, vitamin E, and vitamin D 3 , Vitamin B 1 , Vitamin B 2 , Vitamin B 3 , Vitamin B 6 , folic acid, vitamin B 12 , calcium gluconate, zinc lactate, ferrous lactate, magnesium gluconate, manganese citrate, copper gluconate, selenium cysteine, and chromium nicotinate are mixed evenly, add 100mg of linseed oil and grind with a grinder, and then grind the material Put it into a vacuum emulsification tank, stir, and grind it through a grinder to get the content of this p...

Embodiment 2

[0064] The compound marine special dietary food suitable for consumption by patients with cardiovascular diseases, the content of each raw material component is:

[0065]

[0066] The preparation method of the compound marine special dietary food comprises the following steps:

[0067] Take 15 mg of flax lignans with a purity of 20% to 60%, 5 mg of sea cucumber polysaccharides with a molecular weight of 40,000 to 50,000, and the above-mentioned amount of chitosan, astaxanthin, β-carotene, allicin, coenzyme Q10, rock Algal polysaccharide sulfate, L-carnitine tartrate, vitamin C, vitamin E, vitamin D3, vitamin B 1 , Vitamin B 2 , Vitamin B 3 , Vitamin B 6 , folic acid, vitamin B 12 , calcium gluconate, zinc lactate, ferrous lactate, magnesium gluconate, manganese citrate, copper gluconate, selenium cysteine, and chromium nicotinate; Mixing, 10% dextrin starch slurry can be counted into the mixer several times for wet mixing, and continuous stirring to make soft materials...

Embodiment 3

[0068] Embodiment 3, implementation effect experiment

[0069] The mouse experiment was carried out with the compound marine special dietary food suitable for consumption by cardiovascular disease patients in Example 2.

[0070] 4-week-old male ApoE fed with high-fat diet - / - Mice, established atherosclerosis (AS) model, 4-week-old male ApoE - / - 100 mice were randomly divided into 5 groups: (1) model group; (2) rosuvastatin calcium (5mg / kg / d) group; (3) chitosan oligosaccharide intake group (20mg / kg / d ); (4) Standard intake group of this product (25mg / kg / d); (5) Cooperative intake group of this product (25mg / kg / d) and rosuvastatin calcium (5mg / kg / d). The method is to dilute with distilled water and then gavage. At the same time, 20 4-week-old male C57BL / 6J wild-type mice were used as the normal control group. After feeding with high-fat diet for 12 weeks, the mice were sacrificed, the serum was collected, TC and TG in the serum were measured by enzyme colorimetry, and HDL-...

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Abstract

The invention discloses complex ocean special-diet food eaten by patients with cardiovascular disease. The complex ocean special-diet food comprises oligochitosan, astaxanthin, beta-carotene, allicin, coenzyme Q10, vitamin C, vitamin D, vitamin E, vitamin B1, vitamin B2, vitamin B3, vitamin B6, folic acid, vitamin B12 and macroelements calcium and magnesium as well as microelements iron, zinc, copper, manganese, selenium and chromium. The complex ocean special-diet food is a novel and complete nutritional food, can be used for comprehensively improving the nutrition conditions of the patients with cardiovascular disease and enhancing the organism immunity of the patients with cardiovascular disease, is beneficial to protecting the normal functions of the heart and coronary artery through the combined action of the oligochitosan and other natural active ingredients, improving the symptoms of cardiovascular diseases and reducing the occurrence rate of coronary heart disease complications, and is suitable for being taken by the patients with cardiovascular disease for long time.

Description

technical field [0001] The invention belongs to the technical field of nutrition and health food, and relates to a composite marine special dietary food for patients with cardiovascular diseases. Background technique [0002] Cardiovascular disease, also known as circulatory system disease, is a series of diseases involving the circulatory system. The circulatory system refers to the organs and tissues that transport blood in the human body, mainly including the heart, blood vessels (arteries, veins, capillaries), and can be subdivided into acute And chronic, are generally related to arteriosclerosis. Among them, coronary heart disease is the most common cardiovascular disease, referred to as coronary heart disease, is a myocardial ischemia caused by coronary artery organic (atherosclerosis or dynamic vasospasm) stenosis or obstruction. Heart disease in which oxygen (angina pectoris) or heart muscle dies (myocardial infarction), also known as ischemic heart disease. Corona...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A23L1/302A23L1/303A23L1/304A23L1/30A23L33/10A23L33/16
Inventor 吴琼
Owner 青岛海百合生物技术有限公司
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