Nutritional and health-care bullacta exarata rice dumplings

Abstract

The invention relates to nutritional and health-care bullacta exarata rice dumplings. The nutritional and health-care bullacta exarata rice dumplings comprise wrappers and stuffing, wherein the wrappers are prepared from the following raw materials according to weight percentage: 60%-75% of glutinous rice flour, 15%-25% of nostoc sphaeroides flour, 5%-10% of bullacta exarata peptides, and 5%-10% of a vegetable extractive; the vegetable extractive is composed of roquette seeds and california burclover in a weight ratio of (25-80) to (20-75). Therefore, the problems that bullacta exarata is inconvenient to eat and have serious fishy smell are solved and a novel way for deeply processing the bullacta exarata is developed; all nutritional ingredients of the glutinous rice and all bioactive substances of the bullacta exarata, the nostoc sphaeroides, the roquette seeds and the california burclover are kept so that the nutrition is comprehensive and abundant, the digestion-absorption function is good, the flavor is unique, the mouth feel is fine, smooth, soft and glutinous, the taste is delicious, and the freshness-keeping period and the storage period are long. When the nutritional and health-care bullacta exarata rice dumplings are usually eaten, functions of a human body can be adjusted, the body constitution is enhanced, the disease resistance of an organism is improved, normal cells of the human body are activated and the life vitality is enhanced. The nutritional and health-care bullacta exarata rice dumplings are particularly suitable for patients with gastrointestinal diseases, cardiovascular diseases, diabetes mellitus, hypertension and hyperlipidemia to eat.

Description

technical field [0001] The invention relates to the field of food biotechnology, in particular to a nutritious and health-care glutinous rice ball with mud snails. Background technique [0002] Tangyuan, also known as Yuanxiao, is one of the indispensable foods in traditional festivals in my country. It itself symbolizes reunion, and eating glutinous rice balls will mean happiness and good luck for the whole family in the new year. But no matter which kind of method is processed at present, the glutinous rice balls are mostly kneaded into a bowl-shaped inner cavity by dough, put fillings in the inner cavity, and seal the inner cavity mouth to form. The fly in the ointment is that glutinous rice is used as the raw material for glutinous rice balls, which are highly viscous and not suitable for digestion by the stomach. And the starch in the glutinous rice is easy to age, causing the glutinous rice balls to harden and crack, with a short shelf life, monotonous nutritional str...

AI Technical Summary

Problems solved by technology

[0006] The purpose of the present invention is to overcome the deficiencies in the prior art and provide a nutritious and health-care glutinous rice ball with mud snails, which not only solves the problems of inconvenient eating of mud snails and outstanding fishy smell, but also opens up a new way for deep processing of mud snails and enriches the characteristics of glutinous rice balls , flavor, variety, and the full price retains mud snails, glutinous rice, Gexian rice, and arugula: the physiologically active substances and nutritional and health ingredients of golden cauliflower can improve the nutritional and health functions of glutinous rice balls and be absorbed and utilized by the human body more easily and faster At the same time, it also endows glutinous rice balls with antibacterial, antiseptic, and fresh-keeping abilities. Regular consumption can improve immunity and achieve the effect of strengthening the body.