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Nutrients for Nourishing Heart and Blood

A nutritional preparation and dry place technology, which is applied in the field of nutritional preparations for nourishing the heart and nourishing blood, can solve the problems such as the complexity of the total red blood cell measurement technology, and achieve the effects of reducing platelet aggregation, protecting lipid peroxidation, and preventing cytotoxicity

Active Publication Date: 2015-11-18
康禾椹科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, because the measurement technique of the total amount of red blood cells in the systemic circulating blood is relatively complicated, clinically, it generally means that the concentration of hemoglobin in the peripheral blood is lower than the normal standard of the same age group, the same sex and the same region of the patient.

Method used

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  • Nutrients for Nourishing Heart and Blood
  • Nutrients for Nourishing Heart and Blood
  • Nutrients for Nourishing Heart and Blood

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0078] A nutritional preparation for nourishing the heart and nourishing the blood, which is composed of the following raw materials in parts by weight: 45g of mulberries, 30g of mulberry leaves, 60g of black rice, 45g of red dates, 30g of black beans, 30g of mulberry parasites, 18g of day lily, 60g of fruity collagen, and 18g of Panax notoginseng . The preparation method is as follows: steam the mulberries for 45 minutes, cool and dry, and place in a cool and dry place when the moisture reaches 5%-10%; steam the day lily for 30 minutes, cool, dehydrate and dry, and wait for the moisture to reach 5%-10% Put it in a cool and dry place; remove impurities from Sangjisi, wash it, cut it into short sections of 0.8-1.5cm, dry, sieve off dust, and put it in a cool and dry place; fry the black rice with a slow fire for 15 minutes until the black rice is cooked , cool, and store in a cool and dry place; stir-fry the black beans with a strong fire for 20 minutes, wait until the black be...

Embodiment 2

[0080] A nutritional preparation for nourishing the heart and blood, which is composed of the following raw materials in parts by weight: 30g of mulberry, 20g of mulberry leaves, 40g of black rice, 30g of red dates, 20g of black beans, 20g of mulberry, 12g of day lily, 40g of fruity collagen, and 12g of notoginseng . The preparation method is the same as that described in Example 1. The medicine prepared in this embodiment also adopts the above-mentioned diagnostic basis, curative effect standard and treatment method to carry out clinical trials. For 42 cases of patients with dizziness, tinnitus, headache, insomnia and dreaminess, 18 cases were cured in one course of treatment, accounting for 42.86%. 18 cases accounted for 42.86%, 6 cases of ineffectiveness accounted for 14.28%, and the total effective rate reached 85.72%. For 40 cases of memory loss and inattention, 20 cases were cured in one course of treatment, accounting for 50%, and 18 cases were markedly effective, accou...

Embodiment 3

[0082] A nutritional preparation for nourishing the heart and blood, which is composed of the following raw materials in parts by weight: 60g of mulberries, 40g of mulberry leaves, 80g of black rice, 60g of red dates, 40g of black beans, 40g of mulberry, 24g of day lily, 80g of fruity collagen, and 24g of notoginseng . The preparation method is the same as that described in Example 1. The medicine prepared in this embodiment also adopts the above-mentioned diagnostic basis, curative effect standard and treatment method to carry out clinical trials. For 38 patients with dizziness, tinnitus, headache, insomnia, and dreaminess, 16 cases were cured in one course of treatment, accounting for 42.11%. 17 cases accounted for 44.74%, 5 cases of ineffectiveness accounted for 13.15%, and the total effective rate reached 86.85%. For 48 cases of memory loss and inattention, 25 cases were cured in one course of treatment, accounting for 52.08%, and 19 cases were markedly effective, accounti...

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Abstract

The invention belongs to the technical field of blood-enriching drugs, and aims to solve tinnitus, headache, insomnia, dreaminess, memory loss, inattention, pale complexion, dry skin, loss of appetite, abdominal distension, nausea, night sweats and fatigue caused by anemia. Weakness, lower extremity edema and other common symptoms of anemia provide a nutritional preparation for nourishing the heart and blood. The granule preparation is prepared from mulberry fruit, mulberry leaves, black rice, red dates, black beans, mulberry, day lily, fruity collagen and notoginseng as raw materials according to a certain weight ratio. The present invention produces blood and nourishes blood, nourishes liver, kidney, spleen and stomach, nourishes the middle and nourishes qi, nourishes yin and nourishes blood, calms the liver, and harmonizes blood vessels; long-term use can nourish the heart and calm the nerves, promote blood circulation and promote body fluid, clear liver and improve eyesight, tonify deficiency and damage, strengthen spleen and stomach, and clear away deficiency Heat, sleeping, clearing away heat and diuresis, detoxifying and reducing swelling; improving hypoxia in the body, improving sleep, improving immunity, delaying aging, beautifying the skin, prolonging vitality, and improving viability. It is the best product for effectively nourishing blood, improving and treating anemia.

Description

technical field [0001] The invention belongs to the technical field of drugs for nourishing blood, in particular to a nutritional preparation for nourishing the heart and nourishing blood. Background technique [0002] Blood is one of the important substances in the life activities of the human body. Its main function is to nourish the body and mind of the human body, and it also has the function of carrying. Blood travels in the meridians, runs through the whole body along the meridians, reaches the internal organs, and extends to the skin, muscles, tendons and arteries externally, and continuously plays a role in nourishing and moisturizing the internal organs and tissues of the whole body, so as to maintain their normal physiological functions and ensure the normal life activities of the human body conduct. "Nanjing Twenty-two Difficulties" summarizes this function of blood as "the main function of blood is to moisten it". The nutritional and nourishing effect of blood ...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A61K38/39A61P7/06A61P9/00A61P37/04A61P1/14A61P25/20A61P39/00A61K36/896
Inventor 成钟暴华英程佳冯斌潘仲光王坚强张敬忠阎昊吕慧卿姚志坚韦平马金成成根杰王新华
Owner 康禾椹科技有限公司