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Traditional Chinese medicine tablet for regulating blood sugar and preparation method thereof

A technology of traditional Chinese medicine tablets and blood sugar, which is applied in the direction of medical formula, pill delivery, drug combination, etc., can solve the problems of easy rebound, long treatment cycle, and insignificant curative effect, and achieve the effects of short treatment period, quick effect, and improvement of body immunity

Inactive Publication Date: 2014-03-19
青岛米品品服装有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

There are many kinds of blood sugar regulating drugs currently on the market, with different effects, but most of them are not effective, and the treatment cycle is long and easy to rebound

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0014] A traditional Chinese medicine tablet for regulating blood sugar, made of the following raw materials by weight (g): 20 cassia seeds, 15 sealworts, 12 wolfberry leaves, 10 hawthorns, 8 notoginseng, 13 kudzu roots, 8 mulberry leaves, 12 gymnasiums, and 10 yams , Poria 14, Stevia Leaf 18, Astragalus 15, Gardenia 18, Coptidis 10, Salvia 7, Bugengcao 10, Rehmannia 8, Anemarrhena 16, Toona 10, Polygonatum 8, Agrimony 10, Malt 8, Alisma 10. Platycodon grandiflorum 12. Jiaogulan 16. Polygonum multiflorum 15.

[0015] A preparation method for regulating blood sugar traditional Chinese medicine tablet, comprising the following steps:

[0016] (1) Mix cassia seeds, wolfberry leaves, yam, poria, astragalus, Polygonatum odoratum, Agrimony, malt, Campanulaceae, Gynostemma, add 5 times the amount of water, decoct and extract for 1 hour, filter, add 3 times the amount of water to the filter residue , decoct and extract for 0.5h, filter, combine the filtrate, and set aside...

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PUM

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Abstract

The invention discloses a traditional Chinese medicine tablet for regulating blood sugar and a preparation method thereof. The traditional Chinese medicine tablet is prepared from the following raw materials in parts by weight: 15-20 parts of cassia seeds, 10-15 parts of rhizoma polygonati, 8-14 parts of boxthorn leaves, 10-15 parts of hawthorns, 6-12 parts of radix notoginseng, 9-16 parts of radix puerariae, 5-10 parts of folium mori, 8-14 parts of gymnema sylvestre schult, 10-15 parts of rhizoma dioscoreae, 12-16 parts of poria cocos, 15-20 parts of stevia rebaudian leaves, 10-15 parts of radix astragali, 16-22 parts of cape jasmine, 10-15 parts of rhizoma coptidis, 5-10 parts of radix salviae miltiorrhizae, 10-15 parts of Niu Gengcao, 5-10 parts of radix rehmanniae, 14-18 parts of rhizoma anemarrhenae, 10-15 parts of cedrela sinensis, 5-10 parts of radix polygonati officinalis, 10-15 parts of herba agrimoniae, 5-10 parts of fructus hordei germinatus, 10-15 parts of rhizoma alismatis, 12-16 parts of platycodon grandiflorum, 14-18 parts of gynostemma pentaphylla, 10-15 parts of polygonum multiflorum. The drug disclosed by the invention can be used for effectively regulating the blood sugar content, reducing the blood sugar, achieving an outstanding effect on treating diabetes and preventing hyperglycemia, has the advantages of definiteness in drug effect, quick effect taking, short treatment course, no bounce or side effect and wide application prospect and is worthy of being clinically popularized.

Description

technical field [0001] The invention relates to a traditional Chinese medicine tablet for regulating blood sugar and a preparation method thereof, belonging to the field of traditional Chinese medicines. Background technique [0002] Hyperglycemia is a common and frequently-occurring disease that seriously endangers human health. Elevated blood sugar and increased urine sugar can cause osmotic diuresis, thereby causing symptoms of polyuria; elevated blood sugar and a large amount of water loss, blood osmotic pressure will also increase accordingly, high blood osmolarity can stimulate the thirst center of the hypothalamus, As a result, the symptoms of thirst and polydipsia are caused; due to the relative or absolute lack of insulin, the glucose in the body cannot be used, and the consumption of protein and fat increases, which causes fatigue and weight loss; in order to compensate for the loss of sugar and maintain body activities, more Eating; this forms the most common sym...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K36/8998A61K9/20A61P3/10
Inventor 李修强焦倩王光辉
Owner 青岛米品品服装有限公司
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