Leaf vegetable organic fertilizer and preparation method thereof
A technology for organic fertilizers and leafy vegetables, applied in the field of leafy vegetable organic fertilizers and preparation thereof, can solve the problems of plant root rot, burning seedlings, secondary pollution, etc., and achieves strong water storage capacity, simple and good process conditions. The effect of breathability
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Examples
preparation example Construction
[0017] A preparation method of leaf vegetable organic fertilizer, the specific operation steps are:
[0018] Step 1. Take corn stalks, wheat straws, soybean stalks and sesame stalks according to the mass ratio of 3:3:2:2, crush them into 0.4-0.8 cm straw particles, and then use the total weight of the straw particles as Add 50% water and 0.1% ammonia water respectively, stir and mix evenly, seal, and leave naturally for 3-8 days to obtain mixture A, which is set aside;
[0019] Step 2: crush the cassava residue through a 20-30 mesh sieve; crush the kelp residue to 20-30 mesh; then mix the crushed cassava residue, crushed kelp residue and water according to the mass ratio of 1:2:1 Finally, add a mixture of Aspergillus niger and yeast with a mass ratio of 2:1, the amount added is 2% of the total mass of the mixture composed of cassava residue, crushed kelp residue and water, and carry out aerobic fermentation at 28°C After 3-5 days, mixture B was obtained, which was set aside; ...
Embodiment 1
[0024] A preparation method of leaf vegetable organic fertilizer, the specific operation steps are:
[0025] Step 1. According to the mass ratio of 3:3:2:2, take corn stalks, wheat straws, soybean stalks and sesame stalks, crush them into 0.4 cm straw particles, and then add them to the straw particles based on the total weight of the straw particles 50% water and 0.1% ammonia water, stir and mix evenly, seal, leave naturally for 3-8 days, obtain mixture A, set aside;
[0026] Step 2: crush the cassava residue through a 20-mesh sieve; crush the kelp residue to 20 mesh; then mix the crushed cassava residue, crushed kelp residue and water according to the mass ratio of 1:2:1, and then add the A mixture of Aspergillus niger and yeast with a mass ratio of 2:1, the addition amount is 2% of the total mass of the mixture composed of cassava residue, pulverized kelp residue and water, and after aerobic fermentation at 28°C for 3 days, the obtained Mixture B, spare;
[0027] Step 3. ...
Embodiment 2
[0031] A preparation method of leaf vegetable organic fertilizer, the specific operation steps are:
[0032] Step 1. According to the mass ratio of 3:3:2:2, take corn stalks, wheat straws, soybean stalks and sesame stalks, crush them into 0.6 cm straw particles, and then add them to the straw particles based on the total weight of the straw particles 50% water and 0.1% ammonia water, after stirring and mixing evenly, seal, after 5 days of natural storage, obtain mixture A, set aside;
[0033] Step 2: crush the cassava residue through a 25-mesh sieve; crush the kelp residue to 25 mesh; then mix the crushed cassava residue, crushed kelp residue and water according to the mass ratio of 1:2:1, and then add the A mixture of Aspergillus niger and yeast with a mass ratio of 2:1, the addition amount is 2% of the total mass of the mixture composed of cassava residue, pulverized kelp residue and water, and after aerobic fermentation at 28°C for 4 days, the obtained Mixture B, spare;
...
PUM
Abstract
Description
Claims
Application Information
- R&D Engineer
- R&D Manager
- IP Professional
- Industry Leading Data Capabilities
- Powerful AI technology
- Patent DNA Extraction
Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.
© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com