65 results about "Saccharina japonica" patented technology

The invention relates to a leaf vegetable organic fertilizer and a preparation method thereof. The preparation method comprises the steps of grinding maize straws, wheat straws, soybean straws and sesame straws into straw particles according to a mass ratio of 3:3:2:2, pretreating the straw particles by adding water and ammonium hydroxide to obtain a mixture A; carrying out ultraviolet ray treatment on the taken duck manure and duck feathers, and then carrying out ozone treatment, thus obtaining a mixture B; adding aspergillus niger and saccharomycetes into a mixture of grinded manioc wastes, grinded kelp wastes and water, and fermenting to obtain a mixture C; mixing the mixtures A, B and C, shell powder, plant ash and sodium humate, and adding EM (Effective Microorganism) for fermentation to obtain a mixture D; and adding bone meal and charcoal dust into the mixture D, then carrying out ozone sterilization, drying, charging in a separating manner, and carrying out ultraviolet sterilization to obtain the leaf vegetable organic fertilizer. The prepared leaf vegetable organic fertilizer contains various nutritional ingredients needed by the growth of leaf vegetables, regulates soil, activates the activity of microorganisms in the soil, overcomes soil hardening, and improves the permeability of soil air.

The invention relates to a water soluble fertilizer containing alginic acid and fishbone dust. The water soluble fertilizer comprises the following components in parts by mass: 40-50 parts of alginic acid, 15-25 parts of humic acid, 10-20 parts of fishbone dust, 3-5 parts of vitamin and microelement mixtures, 3-5 parts of urea, 5-8 parts of K2O and 300-500 parts of water. The fertilizer provided by the invention can be used for effectively promoting the growth velocity of plants and keeping the nutrient balance of the plants. In addition, as aqueous extract with insecticidal efficacy of traditional Chinese medicines is added into the fertilizer, when the fertilizer is sprayed and applied to leaf surfaces of the plants, plant diseases and insect pests to the leaf surfaces can be reduced effectively. Meanwhile, as crushed seaweed liquid is taken as the vitamin and microelement mixture, seaweed resources are fully utilized, and the requirement on balanced proportioning of vitamins and microelements in the fertilizer can be met.

An object of the present invention is to provide a senescence retarding agent that delays the onset of senescence symptoms and extends longevity, and is superior in safety. The senescence retarding agent of the present invention that achieves the object is characterized by containing a plant fermentation product as an active ingredient, the plant fermentation product being a mixture of the following: (a) a koji mold-fermented product of one or more kinds of beans and/or cereals selected from the group consisting of barley, black soybean, red rice, black rice, adzuki bean, adlay, Japanese millet, foxtail millet, and millet; (b) a yeast- and/or lactic acid bacterium-fermented product of one or more kinds of fruits selected from the group consisting of mikan (mandarin orange), grape, apple, yama-budo (crimson glory grape), peach, kaki (Japanese persimmon), papaya, nashi (Japanese pear), watermelon, ume (Japanese apricot), fig, karin (Chinese quince), pumpkin, kumquat, yuzu (Chinese lemon), loquat, apricot, jujube, chestnut, matatabi (silvervine), and sumomo (Japanese plum); (c) a yeast- and/or lactic acid bacterium-fermented product of one or more kinds of root crops and/or potatoes selected from the group consisting of murasaki-imo (purple sweet potato), kikuimo (Jerusalem artichoke), carrot, onion, satsuma-imo (sweet potato), satoimo (taro), jinenzyo (Japanese yam), daikon (Japanese radish), akakabu (red turnip), gobo (burdock root), renkon (lotus root), yacon, yuri-ne (lily bulb), kuwai (arrowhead), ginger, garlic, and turmeric; (d) a yeast- and/or lactic acid bacterium-fermented product of one or more kinds of flowers and/or leaf vegetables selected from the group consisting of cabbage, shiso (perilla), mulberry leaves, dokudami (Korean houttuynia), yomogi (wormwood), kumazasa (kuma bamboo grass), and dandelion; (e) a yeast- and/or lactic acid bacterium-fermented product of one or more kinds of seaweeds selected from the group consisting of kombu (sea tangle), wakame (Undaria pinnatifida), and mozuku (Nemacystus decipiens); (f) a yeast- and/or lactic acid bacterium-fermented product of one or more kinds of seeds selected from the group consisting of black sesame seeds, walnuts, and ginkgo nuts; and (g) a yeast- and/or lactic acid bacterium-fermented product of one or two kinds of mushrooms selected from the group consisting of maitake (Grifola frondosa) and shiitake (Lentinus edodes).

Skin care compositions for the care of wrinkles including partially hydrolyzed fucoidan, a base, and an anti-wrinkle compound. The partially hydrolyzed fucoidan may be sulfonated. The partially hydrolyzed fucoidan may be derived from Japanese mozuku seaweed, Japanese kombu seaweed, or Tongan limu moui seaweed. Also disclosed is a method of making the skin care composition.

The invention discloses nutrition and health care rice and a preparation method thereof. The nutrition and health care rice comprises the raw materials of corns, brown rice, Konjac powder, whole meal, black fungus, dried small shrimps, kelp, tomatoes, lucid ganoderma, ginseng, chrysanthemum, radix polygonati officinalis, grape wine, traditional Chinese medicine additives and water. The nutrition and health care rice has the beneficial effects of mixing and compounding nutritional ingredients and health-care ingredients of coarse grains such as the corns, the brown rice and the Konjac powder together and adding the lucid ganoderma and the ginseng so that the nutrition and health care functions and effects are relatively good.

A method and apparatus for utilizing, processing, distributing and an accompanying business model for sea algae, particularly forced cultured kombu, to prevent the expansion of global warming, by encouraging a re-purchase of the cultured sea algae, by paying the purchaser back, in a constant rate, a part of the profit from the sales of a CO2 omission right, which right depends upon the CO2 absorption and fixation ability.

The invention discloses a method for preparing seafood soy sauce through multi-strain composite fermentation, and belongs to the technical field of fermentation. The seafood soy sauce is prepared through a multi-strain composite fermentation method, different strains are used for decomposing different raw material substances and generating different flavor substances, a proper amount of alginate lyase is added in the kelp dry raw material treatment process, saccharomyces cerevisiae CGMCC No.13030 is added in the clam dry raw material treatment process, and Lactobacillus reuteri CGMCC No.12933is added in the composite fermentation process, so that the seafood soy sauce which is delicious in taste, rich in seafood flavor and fuller in total soy sauce flavor is comprehensively prepared. Thefinished product soy sauce disclosed by the invention is reddish brown in color, reddish bright in color, rich in sauce flavor, delicious and mellow in taste, palatable in saltiness and sweetness, clear and free of impurities, and has a special delicate flavor of seafood.

The invention discloses a formula of refreshing, moisturizing and water-supplementing beauty lotion. The formula consists of the following raw materials in parts by weight: 50-60 parts of lycium barbarum, 50-60 parts of kelp, 30-40 parts of hyaluronic acid, 100-120 parts of orange flower, 30-40 parts of liquorice, 10-20 parts of licoflavone, 20-30 parts of squalane, 30-40 parts of aloe, 5-8 parts of allantoin, 10-30 parts of cucumber, 25-35 parts of pomegranate and 10-20 parts of cress. In the invention, by adopting the natural moisturizing factors, namely lycium barbarum and kelp, the moisture holding capacity of the skin and hair can be quickly improved, the cell activity is excited, and the lotion has the effects of keeping skin moisture and smoothness and preventing skin dryness and darkening; by adopting the hyaluronic acid which has functions of keeping skin elasticity and locking a large quantity of water molecules, moisturizing and lubricating effects can be realized on the tissues so as to keep the skin full, young and elastic; and moreover, by adopting some traditional Chinese medicine materials, the moisturizing and water supplementing effects are enhanced nearly without causing side effects.

The invention provides a medicinal composition for treating asthma and a preparation method thereof. The medicinal composition for treating the asthma is prepared by adopting the process that 1-3 parts of ginseng, 2-6 parts of radix achyranthis bidentatae, 5-10 parts of prepared rehmannia root, 5-10 parts of radix ophiopogonis, 3-6 parts of dogwood, 1-3 parts of fructus lycii, 1-3 parts of schisandra chinensis, 3-6 parts of rhizoma zingiberis, 5-10 parts of rhizoma anemarrhenae, 5-10 parts of fritillaria thun-bergli, 5-10 parts of arisaema cum bile, 3-6 parts of rhizoma pinelliae, 2-5 parts of pericarpium citri reticulatae, 1-3 parts of saccharina japonica, 10-13 parts of platycodon grandiflorum, 11-13 parts of impatiens balsamina, 1-3 parts of walnut, 1-3 parts of sea-tangle and 1-3 parts of undaria pinnatifida are subjected to extracting, concentrating, drying, crushing and pelletizing. The medicinal composition has the efficacy of quickly solving the asthma symptom and has the characteristics of scientific prescription, simple preparation method, low processing cost, obvious treatment effect and no toxic or side effects.

An anti-tumor traditional Chinese medicine, a preparation method therefor, and uses thereof. This traditional Chinese medicine is prepared by leavening of Pleurotus sp. and dioscorea bulbifera, pangolin scales, rhubarb, oyster, stiff silkworm, kelp, selfheal, ligusticum wallichii, barbat skullcap, honeysuckle flower, oldenlandia diffusa, radix trichosanthis, rhizoma anemarrhenae scutellaria baicalensis, angelica sinensis psoralea corylifolia, lucid ganoderma, and coix seed.

The invention discloses high-protein and easy-to-absorb premixed meat meal for feed. The high-protein and easy-to-absorb premixed meat meal is prepared from the following raw materials: oil residue powder, animal fat, rapeseed meal, silkworm chrysalis meal, fish meal, crab cream, river snail powder, lobster meat meal, bean hawk moth larva powder, hyacinth bean powder, semen phaseoli, fructus citri sarcodactylis, almond, kelp, walnut kernel, lotus seed, semen cassiae, liquorice root, orange peel, radix angelicae dahuricae, lily bulb, semen euryales, papaya, whey protein, a nutritional additive, traditional Chinese medicine extracted powder, zeolite powder, calcium hydrogen phosphate, sodium hydrogen carbonate, sesame oil and table salt. The high-protein and easy-to-absorb premixed meat meal for the feed, disclosed by the invention, contains rich oil and fat, proteins, mineral substances and microelements, and can meet requirements on energy and microelements needed by the whole growth of animals fed by the feed; the high-protein and easy-to-absorb premixed meat meal is easy to absorb.

The invention relates to a blood-pressure-lowering lipid-lowering blood-sugar-reducing weight-reducing black-food dietary fiber meal replacement food. Ginseng radix et rhizoma rubra, rhizoma polygonati, maca root, black date, balck rhizoma dioscoreae, semen sesami nigrum, black mulberry, fructus lycii ruthenici, black beans, black rice, semen euryales, black fungi, donkey-hide gelatin, oyster, porphyra, saccharina japonica, mussel, cordyceps militaris, tricholoma matsutake, fagopyrum tararicum, purslane herb, herba taraxaci, semen nelumbinis, poria cocos, black kidney bean, hyacinth bean, chestnut, black dried currant, blackberry, longan aril and dark brown sugar are mixed, cleaned and dried, the obtained product is subjected to low-temperature baking and heating for 20 minutes by microwaves, the obtained product is squeezed into a block, the block is subjected to superfine grinding at low temperature to obtain the meal replacement food; the meal replacement food administered after being dissolved with boiled water, is comfortable in taste and has the effects of reducing blood sugar, lowering the blood pressure, regulating the body weight and losing the weight.

The invention discloses a convenient and efficient kelp seedling breeding method using an improved breeding screen dark treatment technique. Seedling breeding attaching substrata are replaced with vinylon ropes from north China traditional manila ropes, and embryo spores are controlled at a low density level 10-15/microscope at a magnification of 160X; after the spores are collected, breeding screens are directly stacked by multiple layers and are put in a dark environment, and are stored under the conditions of running water and low temperature, and then, the breeding screens are laid flat ina single layer in a seedling breeding pond. The convenient and efficient kelp seedling breeding method disclosed by the invention has the advantages that the seedling breeding method is suitable forlarge-scale kelp seedling production, not only can obtain high-quality seedlings, but also simplifies the operation of the breeding curtain dark treatment technique, reduces the capacity of a production workshop occupied by kelps at the early seedling breeding production stage and production investment, shortens the normal seedling breeding time, and greatly reduces the production cost.

The invention discloses a strain capable of decomposing kelp. The strain is from a kelp culture area of Rongcheng Ailianwan in Shandong province, is separated from the surface of the kelp, is classified and named as Pseudoalteromonas A1 of edible pelvetia silquosa, and has the functions of decomposing the kelp, destroying the cell wall of the kelp and releasing carbohydrate compounds in the kelp. The strain is preserved in the China General Microbiological Culture Collection Center on March 30, 2021, and the preservation number is CGMCC 22090. The strain provided by the invention can destroy cell walls of the kelp when being cultured at room temperature, decompose the kelp to enable the residue rate to be less than 40%, and release carbohydrates in the cell walls, thereby providing help for comprehensive utilization of the kelp.

The invention discloses coix seed-purple sweet potato health-care eye nourishing tea and a preparation method thereof. The coix seed-purple sweet potato health-care eye nourishing tea is prepared from, by weight, 150-170 parts of coix seeds, 14-15 parts of purple sweet potatoes, 9-11 parts of black truffles, 7-9 parts of sunflower seeds, 5-8 parts of apricots, 10-12 parts of sea tangles, 11-14 parts of cod liver oil, 8-10 parts of alfalfa, 9-12 parts of steamed bone meal, 7-9 parts of clam meat, 6-8 parts of sheep livers, 3-5 parts of buddleja officinalis, 2-6 parts of garlic, 2-4 parts of semen cuscutae, 5-7 parts of pteridium aquilinum, 1-2 parts of bell pepper juice, 1-3 parts of selfheal, 6-9 parts of waxberry juice, 7-9 parts of capsella bursapastoris medic, 13-15 parts of honey and 14-17 parts of auxiliaries. According to the coix seed-purple sweet potato health-care eye nourishing tea and the preparation method thereof, coix seeds are taken as the main raw materials and cooperatively mixed with the clam meat, the cod liver oil and extracting solutions of multiple traditional Chinese medicines such as buddleja officinalis and semen cuscutae, and the functions of dispelling wind and heat, clearing the liver, purging fire, improving the eyesight and removing the nebulas are achieved; all the raw materials are reasonably matched, so that the tea is rich and balanced in nutrition and good in healthcare function.

The invention discloses a traditional Chinese medicine used for treating coronary heart disease, and a preparation method thereof. The medicine is composed of the materials of typha latifolia, salvia miltiorrhiza, panax notoginseng, cucumber stem, kelp base, ligusticum, pilose asiabell root, cushaw stem and leaf, chrysanthemum flower, cushaw leaf, Mongolian snakegourd fruit, Szechwan lovage rhizome, zanthoxylum nitidum, prepared tuber fleeceflower root, Japanese pagodatree twig, epimedium, Japanese metaplexis pericarp, desertliving cistanche herb, tuckahoe, and honey. The traditional Chinese medicine provided by the invention is scientifically reasonably formulated, such that the functions of the materials provide a synergetic effect. With the medicine, heart function can be regulated; good treatment effect is provided for treating coronary heart disease, and side effect is low. Also, agricultural products such as cushaw stem and leaf, chrysanthemum flower, cushaw leaf, Mongolian snakegourd fruit, and the like in the raw materials have coronary heart disease treating functions. The cost is low, the materials are easy to obtain, and a treatment effect is significant. Also, various nutrients for human bodies can be provided, such that human physical fitness can be enhanced.

The invention provides a kelp biscuit and a preparation method thereof. The kelp biscuit is made of raw materials including durian kernels, ficus carica, sophora flower, kelp, abalone, octopus, cuttlefish, black fungus powder, pawpaw powder and almond powder, so that the prepared biscuit is rich in nutrition and relatively good in taste; on the other hand, codonopsis pilosula, hawthorn, lophatherum gracile, ginkgo biloba extract and a Pu'er tea extract are taken as raw materials to prepare traditional Chinese medicinal powder, the components take a synergistic effect, and thus the prepared kelp biscuit has a healthcare function of reducing blood fat.

The invention discloses a method for preparing scald ointment by utilizing marine fish leftovers. The method solves the problems that the existing traditional Chinese medicine scald ointment stimulates the skin and easily forms pigmentation and scars. The method comprises the following steps of 1) pretreating the marine fish leftovers; 2) pretreating kelp; 3) preparing sea cucumber regeneration factors; 4) mixing scald ointment materials; and 5) preparing the scald ointment. According to the method disclosed by the invention, the marine fish leftovers are subjected to hydrothermal treatment and grinding coupling biological treatment, and active water-soluble components of fish bones are extracted; trace elements in the kelp are extracted through alkali washing of the kelp; and sea cucumbergrowth factors are separated by utilizing column chromatography, and then the sea cucumber growth factors are matched with glycerinum, chitosan, beer and fish oil, so that the scald ointment is obtained. All the components of the scald ointment disclosed by the invention are synergistic, wound healing and skin tissue regeneration are promoted, the biocompatibility is good, no side effect exists,and no scar is left on a wound part.

The invention belongs to the technical field of medicine preparation, and particularly relates to a composition for treating hyperuricemia and an application thereof. The composition for treating hyperuricemia is characterized by comprising a sky-fruit extractive. The composition comprises 10-20 parts of dark plum, 50-70 parts of polygonum cuspidatum, 12-35 parts of rhizoma atractylodis, 100-120 parts of sky fruit, 26-40 parts of purple grapes, 55-80 parts of waxgourd seeds and 10-20 parts of kelp sprout. The composition is suitable for treatment of hyperuricemia or gout or uric acid nephropathy, particularly treatment of gout and hyperuricemia. The composition for treating hyperuricemia has the beneficial effects that 1. experiments prove that the composition has a relatively good uric acid reduction effect; and 2. by adopting compatibility of traditional Chinese medicines, the composition is capable of improving immunity of organisms while treating the hyperuricemia and has no toxic or side effects.

The invention discloses fermented blood-pressure-lowering celery-hypsizygus tessellates sauce. The fermented blood-pressure-lowering celery-hypsizygus tessellates sauce is prepared from the following raw materials in parts by weight: 180-200 parts of soybeans, 70-80 parts of flour, 35-40 parts of hypsizygus tessellates, 8-10 parts of kelps, 5-6 parts of lychee fruits, 8-9 parts of highland barley flour, 5-6 parts of celery juice, 3-4 parts of semen amomi amari, 1-2 parts of polygala tenuifolia, 3-4 parts of loquat leaves, 0.7-0.8 part of soy sauce koji essence, 0.3-0.4 part of yeast, 4-5 parts of white sugar, 2-3 parts of amomum tsaoko powder, 2-3 parts of cumin powder, 3-4 parts of chili pepper powder, an appropriate amount of citric acid and an appropriate amount of water. The hypsizygus tessellates added in the fermented blood-pressure-lowering celery-hypsizygus tessellates sauce is delicious in taste; and the added celery juice has the functions of lowering blood pressure, moistening the intestine and keeping the bowels open. Moreover, the fermented blood-pressure-lowering celery-hypsizygus tessellates sauce also comprises multiple traditional Chinese medicine components, including the semen amomi amari and the like, so that the fermented blood-pressure-lowering celery-hypsizygus tessellates sauce has the functions of warming the kidney, securing essence, reducing urination, warming the spleen and promoting appetite.

The present invention relates to the field of aquaculture, and particularly relates to a shallow sea ecological culture method for kelp, gracilaria, haliotis discus hanai, strongylocentrotus intermedius and apostichopus japonicus. The method comprises the specific steps of selecting a proper culture sea region; dividing the sea region into culture regions each with the area of 13 ha, wherein the two adjacent culture regions are an alga culture region and an abalone culture region respectively; and putting regular tetrahedron-shaped artificial fishing reefs at the bottoms of the alga culture region and the abalone culture region. The culture method effectively improves the system internal material and energy utilization efficiency, the annual production value per unit area is improved by 50% or above, the influence of culture production on the environment is effectively reduced, and ecological, efficient and low-carbon culture is realized.