Honey pomelo powder buccal tablet and preparation method thereof
A technology of buccal tablets and honey pomelo, which is applied in the field of buccal tablets, can solve the problems of buccal tablets with obvious astringency, oversweetness, and lack of nutrients, and achieve the effects of low price, smooth taste and low hygroscopicity
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Embodiment 1
[0047] Prepare pomelo fruit powder buccal tablet according to the following steps:
[0048] (1) Preparation of debitter pomelo fruit powder:
[0049] The step of peeling and extracting the flesh: dividing the fresh pomelo fruit into sections, separating the pomelo peel and pomelo pulp of the sectioned fresh fruit, and taking the pomelo pulp;
[0050] The step of preparing honey pomelo juice: crushing pomelo pulp, filtering with a 200-mesh filter, and taking the filtrate to obtain honey pomelo juice;
[0051] Debittering steps of pomelo raw juice: the weight ratio of pomelo raw juice to ion exchange resin is 6:1, mix evenly at room temperature, let stand for 2 minutes, separate debittered pomelo raw juice from ion exchange resin to obtain debittered pomelo juice Honey grapefruit juice.
[0052] Powder making step: heat the debittered honey pomelo juice to concentrate and crystallize at 105°C, then grind it into powder, and pass through a 100-mesh sieve to ensure that the part...
Embodiment 2
[0058] The process of this embodiment is basically the same as Embodiment 1, the difference is:
[0059] ①In the step of preparing debitter pomelo fruit powder, add the step of cleaning and disinfection before the step of peeling and removing the flesh: the pomelo fresh fruit is automatically washed in hot water at 45°C for 2 minutes, then cooled and rinsed in clean water, and the fresh pomelo fruit is cooled and rinsed in clean water at a concentration of 100 mg / L. Disinfect in chlorine oxide solution at room temperature and dry.
[0060] ②Recipe deployment and adjustment of process parameters are detailed in Table 1 and Table 2.
Embodiment 3
[0062] The process of this embodiment is basically the same as that of Example 1, and the adjustment of the formulation and process parameters is shown in Table 1 and Table 2 for details.
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