A kind of winter melon wakame biscuit and preparation method thereof
The technology of wakame and winter melon is applied in the field of winter melon wakame biscuits and their preparation, which can solve the problems of no development and utilization, waste of resources, etc., and achieve the effects of cleaning the intestines, protecting the skin, and promoting development and utilization.
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[0026] A wax gourd wakame biscuit is made from the following raw materials (catties):
[0027] Whole wheat flour 200, sorghum flour 30, cocoa powder 6, wax gourd 20, wakame 10, stevia leaf 8, grape 15, cassia seed 4, willow leaf 2, overlord flower 3, perrin 2, centella asiatica 1, dark plum 4, lychee Shell 1, baking soda 2, nutrient powder 8, appropriate amount of sea buckthorn oil;
[0028] The nutrient powder is made of raw materials in the following weight ratio: crab shell: chicken bone: lemongrass grass = 1:1:2, white vinegar and yellow rice wine in proper amount.
[0029] A preparation method for wax gourd wakame biscuits, comprising the following steps:
[0030] (1) Wash the crab shells and chicken bones that have been de-fleshed and washed, put them into a pressure cooker, pour in an appropriate amount of white vinegar, seal them, steam them on high heat for 30 minutes, take them out after cooling, and soak them in rice wine with the dried lemongrass, 5 All the raw m...
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