Orange-flavor green tea and preparation method thereof

A technology for citrus-flavored green tea and tea leaves, which is applied in the field of citrus-flavored green tea and its preparation, and can solve the problems of increased cardiac output and no obvious effect on heart rate and the like

Inactive Publication Date: 2014-10-01
安徽省东至茶树良种繁殖示范场
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Intravenous injection of hesperidin can increase the cardiac contractility and cardiac output of rabbits in place, but has no significant effect on

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0017] A tangerine-flavored green tea is characterized in that it is made of the following raw materials in parts by weight: 120-140 g of tea leaves, 40-50 g of citrus peels, 15-25 g of pomelo peels, 8-12 g of table salt, 10-15 g of rock sugar, 10-15 g of hawthorns, Fragrant leaves 8~10g, grass 6~10g, red dates 18~20g, bitter gourd juice 12~14g, honey 8~12g, white wine 15~18g, Luo Han Guo 7~10g, yinyang shellfish 5~7g, oat sprouts 16~20g, 4-5g of auxiliary agent, 300-450g of water; the auxiliary agent is made of the following raw materials in parts by weight: 3-6g of fresh pepper stem, 6-10g of fresh ginseng flower, 10-12g of young water bamboo leaf, Guan Gongxu 6~8g of young leaves, 10~12g of white bark of pagoda tree, 10~12g of winter melon seeds, 2~4g of rock sugar, 5~7g of broad bean sprouts, 15~18g of raw licorice, 8~12g of almonds, 10~12g of mung beans, saponins 7~10g; the preparation method is to soak mung beans and almonds for 6~8 hours, mix them with winter melon seed...

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PUM

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Abstract

The invention discloses orange-flavor green tea which is prepared from the following raw materials in parts by weight: 120-140 parts of tea leaves, 40-50 parts of orange peels, 15-25 parts of shaddock peels, 8-12 parts of edible salt, 10-15 parts of rock candies, 10-15 parts of hawthorn fruits, 8-10 parts of myrcia, 6-10 parts of lysimachia sikokiana, 18-20 parts of jujubes 12-14 parts of bitter melon juice, 8-12 parts of honey, 15-18 parts of white spirit, 7-10 parts of momordica grosvenori fruits, 5-7 parts of female and male shells, 16-20 parts of oat malts, 4-5 parts of auxiliaries and 300-450 parts of water. The tea provided by the invention has an orange flavor; after being made, the tea has the slight orange fragrance, and the color of the tea is changed from dark green to light yellow; a bamboo barrel is perforated, and the tea leaves are put into the bamboo barrel for fixation; in the process, the high temperature is supplied by a charcoal fire; steam generated by boiling the orange peels and the shaddock peels is fed into the bamboo barrel; the steam has the fragrance which is only contained in oranges; in the air-drying process, soup obtained by stewing the female and male shells, the lysimachia sikokiana, the hawthorn fruits, the rock candies and the like is sprayed to the tea, so that the soup is easily and uniformly sprayed and easy to disperse; by the addition of the white spirit, the orange-flavor green tea can be made at a high speed.

Description

technical field [0001] The invention relates to orange-flavored green tea and a preparation method thereof, belonging to the technical field of tea in food. Background technique [0002] The volatile oil contained in tangerine peel has stimulating expectorant effect, and main component is limonene, and fresh product decoction seems to have bronchodilator effect. Tangerine peel alcohol extract at a concentration of 0.02g (crude drug) / ml can completely resist the constriction of isolated guinea pig bronchi caused by histamine. It has a certain curative effect on bronchial asthma. Animal experiments have shown that nobiletin has a bronchodilator effect after intravenous injection, and its strength is slightly inferior to that of aminophylline; however, intravenous injection, intramuscular injection, enema, and intragastric administration cannot resist histamine. The bronchospasm caused by methyl hesperidin has very little antispasmodic effect on isolated trachea of ​​guinea pi...

Claims

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Application Information

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IPC IPC(8): A23F3/34
Inventor 钱六九
Owner 安徽省东至茶树良种繁殖示范场
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