Solid ultrasonic couplant and preparation method thereof
An ultrasonic couplant and couplant technology, applied in echo/ultrasonic imaging agent and other directions, can solve the problems of complicated design and use of focused ultrasound device, inconvenience, electrical safety hazards of focused ultrasound transmitting device, etc., and achieve good ultrasonic conduction effect. , smooth surface, convenient and economical effect of storage and use
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Embodiment 1
[0058] Content 70% of glucomannan, viscosity 5000mPa·s, particle size 120 mesh food-grade konjac powder are dissolved in purified water to obtain an aqueous solution of 8% konjac powder. The temperature of the whole dissolution process is controlled at about 45°C. Put the aqueous solution of konjac powder under the vacuum condition of temperature 45°C and -0.09Mpa for 24 hours to fully defoam. Under the condition of vacuum stirring, sodium hydroxide aqueous solution is added to the aqueous solution of konjac fine powder, so that the pH value of the aqueous solution of konjac fine powder rises to 11, and its mass concentration drops to about 6% at the same time. The aqueous solution of alkalized konjac powder is poured into the forming mold, and then the sealed forming mold is placed in a constant temperature box. Slowly heat to 75°C at a rate of 5°C per minute and hold for 3 hours. Pour the cured couplant out of the mold, soak it in clean water for cleaning, rinse and change...
Embodiment 2
[0060] Content 78% of glucomannan, viscosity 7000mPa·s, grain size 100 mesh food-grade konjac powder are dissolved in purified water to obtain an aqueous solution of 6% konjac powder. The temperature of the whole dissolution process is controlled at about 30°C. Put the aqueous solution of konjac powder under the vacuum condition of temperature 30°C and -0.09Mpa for 30 hours to fully defoam. Under the condition of vacuum stirring, sodium carbonate aqueous solution is added to the aqueous solution of konjac fine powder, so that the pH value of the aqueous solution of konjac fine powder rises to 10, and its mass concentration drops to about 5% at the same time. The aqueous solution of alkalized konjac powder is poured into the forming mold, and then the sealed forming mold is placed in a constant temperature box. Slowly heat to 90°C at a rate of 5°C per minute and hold for 2 hours. Pour the cured coupling agent out of the mold, soak and clean it in clean water, rinse and change...
Embodiment 3
[0062] Content 85% of glucomannan, viscosity 10000mPa·s, particle size 80 mesh food-grade konjac powder are dissolved in purified water to obtain 2% aqueous solution of konjac powder. The temperature of the whole dissolution process is controlled at about 10°C. Put the aqueous solution of konjac powder under the vacuum condition of temperature 10°C and -0.09Mpa for 36 hours to fully defoam. Under the situation of vacuum stirring, sodium carbonate powder is added in the aqueous solution of konjac fine powder, and the pH value of the aqueous solution of konjac fine powder is raised to 9. The aqueous solution of alkalized konjac powder is poured into the forming mold, and then the sealed forming mold is placed in a constant temperature box. Slowly heat to 100°C at a rate of 5°C per minute and hold for 1 hour. Pour the cured couplant out of the mold, soak it in clean water for cleaning, rinse and change the water every 1 hour. After 5 times, the soaking water was tested to be n...
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