Looking for breakthrough ideas for innovation challenges? Try Patsnap Eureka!

Sweet bread prepared from millet and cream and preparation method of sweet bread

A technology of small yellow rice and cream, applied in the processing of dough, baking, baked food, etc., can solve the problem of lack of health care functions, improve the ability to fight bacteria and viruses, good taste and color, and reasonable nutrients Effect

Inactive Publication Date: 2015-01-21
HEFEI WANWEI ELECTRICAL EQUIP ENG
View PDF5 Cites 0 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Bread or bread rolls in the prior art have various tastes, but generally do not have health care functions

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Examples

Experimental program
Comparison scheme
Effect test

Embodiment

[0022] A small yellow rice butter sweet bread is made from the following raw materials in parts by weight:

[0023] Wheat flour 260, corn pollen 8, brown sugar 7, moss strips 8, cooked beef 8, lotus vegetable 10, kelp root 6, bitter vegetable tea 8, butter 6, small yellow rice 12, fried jujube kernel 6, Kuding tea 4, dry field Grass 2, calamus leaf 5, purslane 3, lily 5, yeast 4, appropriate amount of water, nutritional supplement powder 10;

[0024] The nutritional supplement powder is made of the following raw materials in parts by weight:

[0025] Miracle fruit 5, chicken feet pear 8, coconut fiber fruit 7, abalone soup 6, leek moss 8, camel milk powder 6, vegetable oil 5, yellow fungus 3, sour vine fruit 3, michelia 2, wide vine 3, astragalus 5 ;

[0026] The preparation method is as follows: (1) Mix yellow fungus, sour vine fruit, michelia chinensis, broad tendon vine, and astragalus, stir fry in a pot with vegetable oil for 8 minutes, add 6 times the water of the mixtu...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

PUM

No PUM Login to View More

Abstract

The invention discloses a sweet bread prepared from millet and cream. The sweet bread is prepared from the following raw materials in parts by weight: 230-260 parts of wheat flour, 6-8 parts of corn pollen, 5-7 parts of brown sugar, 7-8 parts of dried sea grass, 6-8 parts of cooked beef, 8-10 parts of cabbage, 5-6 parts of kelp root, 7-8 parts of patrinia scabiosaefolia fisch, 5-6 parts of cream, 10-12 parts of millet, 5-6 parts of fried jujube kernels, 3-4 parts of folium llicis latifoliae, 1-2 parts of lindernia ruellioides, 3-5 parts of grassleaf sweetflag leaf, 2-3 parts of purslane, 3-5 parts of lily, 2-4 parts of yeast, an appropriate amount of water, and 8-10 parts of nutrient addition powder. The mouth feel and the color of the sweet bread are good, the nutrient components are reasonable, the added corn pollen can promote the development of the spleen, the skeleton, the lymph node and the thymus immune organs, the capacity of an organism for resisting bacteria and viruses is improved, and the sweet bread has the effects of radiation resistance and cancer resistance; the adopted millet has the functions of nourishing kidney qi and benefiting the pubic region; at the same time, various Chinese herbal medicines, such as the folium llicis latifoliae and the like, are also adopted, so that the sweet bread has the efficacies of improving eyesight, reinforcing intelligence, lowering blood pressure and losing weight after being eaten for a long time.

Description

technical field [0001] The invention mainly relates to the field of health food, in particular to a small yellow rice butter sweet bread and a preparation method thereof. Background technique [0002] Bread is a food made by grinding and heating five grains (usually wheat). Baked food made from wheat flour as the main raw material, yeast, eggs, oil, nuts, etc. At the same time, the bread can also be made into bread rolls with fillings. Bread or bread rolls in the prior art have various tastes, but generally do not possess health care functions. Contents of the invention [0003] The purpose of the present invention is to provide a kind of small yellow rice butter sweet bread and its preparation method in order to make up for the defects of the prior art. [0004] The present invention is achieved through the following technical solutions: [0005] A small yellow rice butter sweet bread is characterized in that it is made from the following raw materials in parts by...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

Application Information

Patent Timeline
no application Login to View More
Patent Type & Authority Applications(China)
IPC IPC(8): A21D13/00A21D2/36
CPCA21D13/00A21D2/36
Inventor 朱江玲
Owner HEFEI WANWEI ELECTRICAL EQUIP ENG
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Patsnap Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Patsnap Eureka Blog
Learn More
PatSnap group products