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Exocarpium citrus grandis health wine and preparation method thereof

A technology of Huajuhong and health wine, which is applied in the field of Huajuhong health wine and its preparation, can solve the problems that the medicinal effect of Huajuhong cannot be fully achieved, the health care effect is not achieved, and the taste of the health care wine is poor, so as to achieve light medicinal taste and good taste. Better, clear wine

Active Publication Date: 2015-03-04
GUANGDONG BAIYI WINE CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, the content of the most important Huajuhong in this formula is relatively low, which cannot fully achieve all the medicinal effects of Huajuhong, and there are fewer types of other four traditional Chinese medicines except Huajuhong, which are not effective for chronic cough, bronchitis, and asthma symptoms. On the other hand, the Chinese herbal medicine content of this healthcare wine is too high, causing the medicinal taste of the healthcare wine to be too strong, coupled with the pungent irritation of the liquor itself, making the healthcare wine taste poor and difficult to be accepted by people

Method used

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  • Exocarpium citrus grandis health wine and preparation method thereof
  • Exocarpium citrus grandis health wine and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0078] A kind of Huajuhong health-care wine of the present invention is made according to weight ratio by following raw materials:

[0079]1000g Huajuhong, 20g Sugeng, 20g Baiqian, 30g mint, 30g bamboo eggplant, 60g orange cake, 20g licorice, 20g Chuan Fritillaria, 20g honey, 50% pure rice wine: 5000ml;

[0080] Preparation:

[0081] 1) According to the above weight ratio, cut Huajuhong into thin slices, grind the raw materials of Chinese medicinal materials except Huajuhong, honey, and pure rice wine into coarse powder, add a small amount of pure rice wine to wash, and put all the raw materials in the soaking barrel.

[0082] 2) Add 5000ml of pure rice wine into the soaking barrel, stir and soak at room temperature for 3 months.

[0083] 3) Add all the soaked raw materials and rice wine into the extraction kettle, stir slightly and let it stand for 2-3 days until the medicinal residues have fully settled, then filter out the wine.

[0084] 4) Adjust the alcohol content, and...

Embodiment 2

[0090] A kind of Huajuhong health-care wine of the present invention is made according to weight ratio by following raw materials:

[0091] 1000 grams of Huajuhong, 25 grams of Sugeng, 25 grams of Baiqian, 40 grams of mint, 40 grams of bamboo eggplant, 70 grams of orange cake, 25 grams of licorice, 25 grams of Chuan Fritillaria, 25 grams of honey, 52-degree pure rice wine: 5000ml;

[0092] The preparation method is the same as that of Example 1.

Embodiment 3

[0094] A kind of Huajuhong health-care wine of the present invention is made according to weight ratio by following raw materials:

[0095] 1000 grams of Huajuhong, 30 grams of Sugeng, 30 grams of Baiqian, 45 grams of mint, 45 grams of bamboo eggplant, 80 grams of orange cake, 30 grams of licorice, 30 grams of Chuan Fritillaria, 30 grams of honey, 53 degrees pure rice wine: 5000ml;

[0096] The preparation method is the same as that of Example 1.

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Abstract

The invention relates to the technical field of health wines, and particularly relates to an exocarpium citrus grandis health wine. According to the formula of the exocarpium citrus grandis health wine, the exocarpium citrus grandis health wine is prepared by the following steps: adding exocarpium citri reticulatae of Huazhou specialty as a main raw material and traditional Chinese medicinal materials of caulis perllae, cynanchum glaucescens, mint, black bamboo, flattened orange, liquorice, bulbus fritillariae cirrhosae and honey as auxiliary materials to a pure rice wine according to a certain proportion; and soaking, extracting, ageing, freezing, filtering and sealing the mixture. The health wine disclosed by the invention has the efficacies of preventing phlegm from forming and stopping coughing and relieving a cold and a cough, particularly has significant health efficacy on the symptoms such as a chronic cough, trachitis and asthma, is capable of reserving all medicinal effects of the exocarpium citrus grandis, also contains a fragrant and sweet wine flavor, and is relatively good in taste.

Description

technical field [0001] The invention relates to the technical field of health wine, in particular to a Huajuhong health wine and a preparation method thereof. Background technique [0002] In modern society, due to the fast pace of life, irregular diet and daily life, high work pressure, environmental pollution and other factors, people are prone to cough, bronchitis, asthma and other symptoms, especially middle-aged and elderly people who have long-term cough or asthma are difficult to cure. [0003] Huazhou Juhong, known as southern ginseng, is a traditional Chinese medicinal material produced in Huazhou, Maoming, Guangdong. Because Huazhou is uniquely endowed with natural resources, it absorbs the quarry stones contained in the underground, so the orange-red fruit flowers produced are fragrant and thick. , its nature likes dampness and heat, and its fruit soaked in water has the effect of relieving cough and removing phlegm. [0004] Soaking Chinese herbal medicines in w...

Claims

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Application Information

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IPC IPC(8): C12G3/04A61K36/8966A61P11/14A61P11/06A61P11/00A61K35/644
CPCA61K35/644A61K36/27A61K36/484A61K36/534A61K36/535A61K36/752A61K36/8966A61K36/899C12G3/04A61K2300/00
Inventor 王广宁梁兴华韦冬梁至赓王焮灏
Owner GUANGDONG BAIYI WINE CO LTD
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