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Multifunctional compound health care solid beverage and preparation method thereof

A solid beverage, multi-functional technology, applied in food preparation, bacteria and bifidobacteria used in food preparation, etc., can solve problems such as large market vacancies, and achieve the effect of improving color and flavor, smooth blood circulation, and enhancing physical fitness.

Inactive Publication Date: 2015-03-11
庄小恩
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Most of the existing probiotic products are dairy products, and there is a large gap in the market for solid probiotic health foods. For the existing solid probiotic health foods, not only their safety, stability, and effectiveness need to be further improved , the taste also needs to be further improved

Method used

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  • Multifunctional compound health care solid beverage and preparation method thereof
  • Multifunctional compound health care solid beverage and preparation method thereof
  • Multifunctional compound health care solid beverage and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0027] A multifunctional compound health-care solid drink, the solid drink is composed of the following ingredients: Bifidobacterium animalis BB-12 20%, Lactobacillus acidophilus LA-5 30%, fructooligosaccharide 15%, water-soluble cellulose 10% %, fruit and vegetable enzyme powder 25%. Specifically, the prescription ratio is that each bag of 2.5 grams contains 0.5 grams of Bifidobacterium animalis BB-12, 0.75 grams of Lactobacillus acidophilus LA-5, 0.375 grams of fructooligosaccharides, 0.25 grams of water-soluble cellulose, and 0.625 grams of fruit and vegetable enzyme powder .

[0028] A preparation method of the above-mentioned multifunctional compound health-care solid drink, comprising the steps of:

[0029] (1) Material preparation: Dry the water-soluble cellulose and fruit and vegetable enzyme powder to keep the moisture content below 2.5%, and then pass through an 80-mesh sieve;

[0030] (2) Weighing: Control the operating temperature at 20~25°C, relative humidity <2...

Embodiment 2

[0052] A multifunctional compound health-care solid drink, the solid drink is composed of the following ingredients: 30% Bifidobacterium animalis, 25% Lactobacillus acidophilus, 15% fructooligosaccharides, 10% water-soluble cellulose, 20% fruit and vegetable enzyme powder %. Specific to the prescription ratio, each 2.5g bag contains 0.75g of Bifidobacterium animalis BB-12, 0.625g of Lactobacillus acidophilus LA-5, 0.375g of fructooligosaccharide, 0.25g of water-soluble cellulose, and 0.50g of fruit and vegetable enzyme powder .

[0053] A preparation method of the above-mentioned multifunctional compound health-care solid drink, comprising the steps of:

[0054] (1) Material preparation: dry the water-soluble cellulose and enzyme to keep the moisture content below 2.8%, and then pass through a 100-mesh sieve;

[0055] (2) Weighing: Control the operating temperature at 20~25°C, relative humidity <28%, and weigh the required materials according to the formula;

[0056] (3) Mi...

Embodiment 3

[0070] A multifunctional compound health-care solid drink, which is composed of the following ingredients: 35% Bifidobacterium animalis, 25% Lactobacillus acidophilus, 10% fructooligosaccharides, 8% water-soluble cellulose, 22% fruit and vegetable enzyme powder %. Specific to the prescription ratio, each bag of 2.5 grams contains 0.875 grams of Bifidobacterium animalis BB-12, 0.625 grams of Lactobacillus acidophilus LA-5, 0.25 grams of fructooligosaccharides, 0.20 grams of water-soluble cellulose, and 0.55 grams of fruit and vegetable enzyme powder .

[0071] Trial for the treatment of constipation or diarrhea

[0072] During one year, 100 person-times took the solid drink because of constipation or diarrhea, among which 60 people drank the product of the present invention because of constipation, of which 30 were men, 30 were women, 58 had been significantly improved, and the remaining 2 (both For women) the improvement is not obvious; there are 40 person-times who drink th...

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Abstract

The invention relates to a multifunctional compound health care solid beverage and a preparation method thereof. The solid beverage is composed of the following components: 50-60% of probiotics, 10-20% of prebiotics, 6-10% of water soluble cellulose, and 10-30% of fruit and vegetable enzyme powder. According to the invention, Lactobacillus acidophilus and Bifidobacterium animalis with definite intestinal flora regulation and immunity enhancing functions are taken as the main raw materials, and can regulate intestinal flora and improve body immunity from different aspects, enhance constitution, and improve the disease resistance of the body. The multifunctional compound health care solid beverage provided by the invention not only has good safety, stability and effectiveness, but also has hangover alleviating and liver protecting effects, and has good taste, thus being suitable for health care of general adults, and also being suitable for health care of the elderly or children.

Description

technical field [0001] The invention relates to a health drink, in particular to a multifunctional compound health drink and a preparation method thereof. Background technique [0002] Microorganisms are the origin of life on the earth. There are countless microorganisms on the earth we live on. Microbes are the oldest and most numerous primitive biological models on the earth. These microorganisms maintain the ecological balance of life on the earth, and the interaction mechanism between microorganisms is also very important. mystery. For example, there are a large number of bacteria belonging to the normal flora in the intestinal tract of healthy people, including hundreds of types of bacteria. In the intestinal environment, these bacteria are interdependent and mutually beneficial. Processes such as absorption play an active role, but the mechanism of interaction between the above-mentioned bacteria is still unclear. Once the flora is out of balance, it is easy to cause ...

Claims

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Application Information

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IPC IPC(8): A23L2/39A23L1/29A23L33/00
CPCA23L2/39A23L33/00A23L33/10A23L33/135A23L33/24A23V2002/00A23V2400/515A23V2400/113A23V2200/30A23V2200/32A23V2200/334A23V2250/606
Inventor 庄小恩汪存红
Owner 庄小恩
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