Lyophilized tablet prepared from warfarin composition and preparation method thereof
A technology of composition and freeze-dried tablets, which is applied in the field of warfarin composition freeze-dried tablets and its preparation, to achieve the effects of improving formability, improving dissolution rate, and improving bioavailability
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Embodiment 1
[0026]
[0027] A. Weigh 100g of cornstarch, add 900ml of purified water and stir, use a pH regulator to control the pH of the solution at 7.2-8.3, then heat to 72°C and keep for 120 minutes to make 9% (W / V ) of cornstarch solution.
[0028] B. Measure 45ml of purified water, boil, add 85g of sucrose, stir, after dissolving, continue heating to 100°C, filter with refined cotton, wash the filter with an appropriate amount of hot distilled water, combine the lotion and filtrate, let cool, add Add appropriate amount of distilled water to make the whole volume into 100mL, stir well to obtain B solution.
[0029] C. Mix the solution obtained in step A with the solution obtained in step B, fully stir for 30 minutes, and then lower the solution to normal temperature to obtain a corn-sucrose solution.
[0030] D. Weigh 2.5 g of warfarin, add it into 1 L of corn-sucrose solution, and stir for 30 minutes.
[0031] E. After the warfarin content of the medicinal solution is determine...
Embodiment 2
[0034]
[0035] A. Weigh 130g of cornstarch, add 900ml of purified water and stir, use a pH regulator to control the pH of the solution at 7.2-8.3, then heat to 72°C and keep for 120 minutes to make 13% (W / V ) of cornstarch solution.
[0036] B. Measure 45ml of purified water, boil, add 85g of sucrose, stir, after dissolving, continue heating to 100°C, filter with refined cotton, wash the filter with an appropriate amount of hot distilled water, combine the lotion and filtrate, let cool, add Add appropriate amount of distilled water to make the whole volume into 100mL, stir well to obtain B solution.
[0037] C. Mix the solution obtained in step A with the solution obtained in step B, fully stir for 30 minutes, and then lower the solution to normal temperature to obtain a corn-sucrose solution.
[0038] D, take by weighing 2.5 grams of warfarin (calculated as 1000 tablets), add 1L corn-sucrose solution, and stir for 30 minutes.
[0039] E. After the warfarin content of th...
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