Selenium-enriched whole-wheat instant noodles and making method thereof
A production method and technology for instant noodles, which are applied in the directions of food preparation, application, food science, etc., can solve the problems of destroying the natural nutrients of food, strong greasy feeling, etc., and achieve the effects of golden and bright color, smooth taste, and convenient eating.
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Embodiment 1
[0019] A selenium-enriched whole wheat instant noodle is characterized in that the raw material components are composed as follows according to parts by weight:
[0020] 15 parts of sweet potato flour, 60 parts of selenium-rich wheat flour, 15 parts of selenium-rich rice flour, 5 parts of buckwheat flour, 5 parts of soybean flour, 2 parts of ginger rice flour, 2 parts of spinach powder, 3 parts of fresh eggs, 1 part of iodized salt, guar Glue 0.5 part.
[0021] A kind of preparation method of selenium-enriched whole wheat instant noodles, is characterized in that, comprises the steps:
[0022] (1) Slice the sweet potato into thin slices of 2-3cm, dry until the water content is lower than 12%, crush it with a grinder until the particle size is 110 mesh, and sieve to obtain sweet potato powder;
[0023] (2) Select selenium-enriched wheat and rice and grind them into flour with a fineness of 180 mesh respectively through a pulverizer, and set aside;
[0024] (3) Mix the flour a...
Embodiment 2
[0028] A selenium-enriched whole wheat instant noodle is characterized in that the raw material components are composed as follows according to parts by weight:
[0029] 15 parts of sweet potato flour, 65 parts of selenium-rich wheat flour, 15 parts of selenium-rich rice flour, 6 parts of buckwheat flour, 6 parts of soybean flour, 3 parts of ginger rice flour, 2 parts of spinach powder, 3 parts of fresh eggs, 1.2 parts of iodized salt, guar Glue 0.6 parts.
[0030] A kind of preparation method of selenium-enriched whole wheat instant noodles, is characterized in that, comprises the steps:
[0031] (1) Slice the sweet potato into thin slices of 2-3 cm, dry until the water content is lower than 12%, crush it with a grinder until the particle size is 120 mesh, and sieve to obtain sweet potato powder;
[0032] (2) Select selenium-enriched wheat and rice and grind them into flour with a fineness of 200 mesh respectively through a pulverizer, and set aside;
[0033] (3) Mix the fl...
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