Hypotensive seasoner and preparation method thereof

A seasoning and raw material technology, which is applied in the field of antihypertensive seasoning and its preparation, can solve the problems of single nutritional components and cannot meet the growing needs of consumers, and achieve the effect of good taste, strong fragrance and delicious taste

Inactive Publication Date: 2015-05-06
柳培健
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

At present, there are many types of condiments sold on the market, but most of them only have the function of seasoning and have a single nutritional component, which can no longer meet the growing needs of consumers.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0020] A condiment for reducing blood pressure is characterized in that it is made from the following raw materials in parts by weight (kg):

[0021] Yellow croaker 70, butter 6, winter noodle potato 20, lotus root 4, zucchini 6, japonica rice flour 4, millet powder 3, sour plum soup 5, persimmon 20, white vinegar 4, minced garlic 20, rapeseed 11, rapeseed oil 100, astragalus 3, Gardenia 2, chrysanthemum 3, dendrobium flower 2, fluttering grass 1, half vegetable 1, nutritional additive 4;

[0022] The nutritional additive is made of the following raw materials in parts by weight (kg): lotus leaf powder 4, cucumber 20, mung bean sprouts 9, barley kernels 10, distiller's grains 5;

[0023] Preparation method: (1) Add double water to cucumber and mung bean sprouts to make a slurry, filter to remove residue, and collect the filtrate;

[0024] (2) Put the distiller's grains into a cloth bag, mix them with barley kernels into the pot, add 20-25% of the material weight in w...

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PUM

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Abstract

The invention discloses a hypotensive seasoner and a preparation method thereof. The hypotensive seasoner is characterized by being prepared from the following raw materials in parts by weight: 70-72 parts of yellow croaker, 6-7 parts of cream, 20-22 parts of maranta arundinacea, 4-5 parts of lotus root, 6-7 parts of zucchini, 4-5 parts of japonica rice flour, 3-4 parts of broomcorn millet powder, 5-6 parts of syrup of plum, 20-22 parts of persimmon, 4-5 parts of white vinegar, 20-30 parts of mashed garlic, 11-12 parts of oilseed rape, 100-110 parts of rapeseed oil, 3-4 parts of astragalus membranaceus, 2-3 parts of gardenia, 3-4 parts of chrysanthemum, 2-3 parts of dendrobium flower, 1-2 parts of fimbristylis dichotoma, 1-2 parts of cardamine urbaniana and 4-5 parts of a nutrition additive. The yellow croaker is added, so that the hypotensive seasoner is fresh and delicious in taste; juice is injected into an abdominal cavity before the yellow croaker is baked, so that the yellow croaker is fresh and tender in taste after being baked; traditional Chinese medicinal components in the juice permeate into the fish, so that the blood pressure can be reduced by the hypotensive seasoner; the hypotensive seasoner contains a plurality of fruits and vegetables, and is strong in fragrance; in addition, the nutrition additive is capable of alleviating the greasy taste of the seasoner and fat hoarding caused by high heat of the seasoner is avoided.

Description

technical field [0001] The invention belongs to the technical field of food processing, and in particular relates to an antihypertensive seasoning and a preparation method thereof. Background technique [0002] People often use condiments in daily life to increase the color, aroma and taste of dishes and promote appetite. At present, there are many types of condiments sold on the market, but most of them only have the function of seasoning and have a single nutritional component, which can no longer meet the growing needs of consumers. [0003] Rapeseed is a low-fat vegetable, which is rich in vitamin C, minerals, and rich in nutrients. Rapeseed oil is a kind of edible oil squeezed out of rapeseed, which has a high absorption rate in the human body, and has the properties of softening blood vessels, delaying Aging and other health benefits. Therefore, the development of seasonings containing complete nutrition of rapeseed and rapeseed has broad market prospects. Contents...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/22A23L1/29A23L1/221A23L27/00A23L27/10A23L33/00
Inventor 柳培健
Owner 柳培健
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