Yerba mate stem and leaf beverage

Abstract

The invention provides a yerba mate stem and leaf beverage. According to a preparation method of the yerba mate stem and leaf beverage, yerba mate stem and leaf are taken as a main raw material; yerba mate stem and leaf of a certain amount are subjected to counter-current extraction, cooling, butterfly separation, millipore filtration, and vibration grinding so as to obtain yerba mate micro powder; the obtained yerba mate micro powder is delivered into a reflux essential oil extraction reactor, purified water is added, and yerba mater essential oil is extracted via heating; obtained yerba mater essential oil is collected in a sealed container, and is stored at low temperature for further processing; liquid slag obtained via essential oil extraction is subjected to two times of filtering, obtained filtrate solutions are mixed so as to obtain a yerba mate extracted solution, and the yerba mate extracted solution is stored at low temperature; the yerba mater essential oil, the yerba mate extracted solution, citric acid, sodium citrate, honey, and purified water are mixed at a certain ratio, an obtained mixture is subjected to homogenizing in a homogenizer, and then is subjected to ultra-high pressure processing; and then yerba mate essential oil of a certain amount is added, and an obtained product is subjected to sealing and packaging. The yerba mate stem and leaf beverage is abundant in nutrients, and is easy for absorption; and long-term consumption is capable of improving internal environment of human body, improving blood quality, and maintaining comprehensive body nutrient balance.

Description

technical field [0001] The invention relates to a drink, in particular to a yerba mate tea stem and leaf drink. Background technique [0002] Mate grows in the jungles of South America full of mystery and fantasy, and has a drinking history of more than 400 years in Argentina and other South American countries. Yerba mate tea is rich in 196 kinds of active elements, 11 kinds of polyphenols, and a variety of amino acids and unsaturated fatty acids needed by the human body. It also has unique nutrients such as chlorogenic acid and rutin. Long-term drinking can improve the internal environment of the human body. Improving blood quality and comprehensively maintaining the nutritional balance of the body, it is a single plant with the most comprehensive nutritional and health effects discovered by humans so far. Yerba Mate has six health benefits. That is to balance nerve function, purify the internal environment, improve blood quality, promote metabolism, and enhance disease r...

AI Technical Summary

Problems solved by technology

[0003] Patent 201210207615.2 discloses a yerba mate drink and its production method. The drink consists of 65-75% of yerba mate stems and leaves, 15-20% of pure fruit juice, 1-5% of licorice, 1-5% of wild chrysanthemum, and 1% of chicory. -3%, Imperata 1-3%, Wild Ganoderma lucidum 1-3%, Chuanqiong 0.5-0.8%, sugar or xylitol 1-2%; the production method of this kind of yerba mate tea drink: cleaning ingredients, constant temperature Extraction, sugar conversion, mixing, sterilization, filling and spray cooling, but in this invention, the extraction method is used to extract the compounds in the mate, which can only extract part of the nutrient components of the mate, and cannot completely absorb the nutrients in the mate. , and if the drink contains too much sugar, if it is not consumed in the body, it will be converted into fat and stored, resulting in obesity.

In addition, high temperature sterilization will destroy the nutrients in yerba mate