A kind of extraction method of Ankang cod liver oil
An extraction method and technology for cod liver oil, which are applied in the directions of tallow/fat production, tallow/fat refining, and fat production, can solve the problems of solvent residue, low extraction rate, and high investment cost, and achieve low cost, high extraction rate, and extraction method. simple effect
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[0029] A method for extracting Ankang cod liver oil, specifically comprising the steps of:
[0030] (1) Thaw the freshly frozen monkfish liver, wash it, remove the sundries, and drain the surface water;
[0031] (2) Stir the monkfish liver into fat paste with a beater, take 90.13g of fat paste into a conical flask, add 100g of water and stir to mix evenly, put it in a water bath and stir to raise the temperature to 40-50°C, then use Adjust the pH value to 9 with an aqueous solution of sodium hydroxide with a concentration of 10% by mass, stir and heat up to 80°C, then add 3.1546g of sodium chloride to carry out hydrolysis and salting out for 20 minutes, and then centrifuge at a speed of 4500r / min for 15 minutes in a high-speed centrifuge Afterwards, absorb the orange-yellow transparent liquid in the upper layer to obtain 72.1401g of crude oil, that is, cod liver oil after crude extraction;
[0032] The amount of above-mentioned sodium chloride used, water is calculated by wei...
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