Inositol nicotinate food nutrition fortifier preparation method
A technology of inositol nicotinate, nutritional fortifier, applied in food preparation, food science, application and other directions to achieve the effect of delaying aging, enhancing human immune function, and improving disease resistance
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preparation example Construction
[0027] 2. The preparation method steps of a preparation method of inositol nicotinate food nutrition enhancer are as follows:
[0028] 1) Pass the raw material components through a 100-mesh sieve, and then pulverize the sieve to pass through a 100-mesh sieve;
[0029] 2) Accurately weigh each raw material component according to the weight ratio;
[0030] 3) Put the raw material components that were weighed accurately into a high-speed mixer and stir evenly;
[0031] 4) Use pure water as a wetting agent, spray it into the stirred material while stirring, and knead it to make a soft material;
[0032] 5) Extrude and cut the finished soft material through a high-speed stirring granulator to make wet granules;
[0033] 6) Dry the prepared wet granules at a temperature of 60°C to reduce the water content of the granules to below 5%;
[0034] 7) The dried granules are passed through an 80-mesh sieve, and the part on the sieve is crushed to completely pass through the 80-mesh ...
Embodiment 1
[0044] 1. A preparation method of inositol nicotinate food nutrition enhancer, its raw material components and weight ratio are:
[0045] Inositol Niacinate 30g,
[0046] Dietary fiber 45g,
[0047] 50% vitamin E powder 5g,
[0048] Add starch to 100g.
[0049] 2. The preparation method steps of a preparation method of inositol nicotinate food nutrition enhancer are as follows:
[0050] 1) Pass the raw material components through a 100-mesh sieve, and then pulverize the sieve to pass through a 100-mesh sieve;
[0051] 2) Accurately weigh each raw material component according to the weight ratio;
[0052] 3) Put the raw material components that were weighed accurately into a high-speed mixer and stir evenly;
[0053] 4) Use pure water as a wetting agent, spray it into the stirred material while stirring, and knead it to make a soft material;
[0054] 5) Extrude and cut the finished soft material through a high-speed stirring granulator to make ...
Embodiment 2
[0058] 1. A preparation method of inositol nicotinate food nutrition enhancer, its raw material components and weight ratio are:
[0059] Inositol Niacinate 32g,
[0060] Dietary fiber 45g,
[0061] 50% vitamin E powder 5g,
[0062] Add starch to 100g.
[0063] 2. The preparation method steps of a preparation method of inositol nicotinate food nutrition enhancer are as follows:
[0064] 1) Pass the raw material components through a 100-mesh sieve, and then pulverize the sieve to pass through a 100-mesh sieve;
[0065] 2) Accurately weigh each raw material component according to the weight ratio;
[0066] 3) Put the raw material components that were weighed accurately into a high-speed mixer and stir evenly;
[0067] 4) Use pure water as a wetting agent, spray it into the stirred material while stirring, and knead it to make a soft material;
[0068] 5) Extrude and cut the finished soft material through a high-speed stirring granulator to make wet ...
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