Trivalent virus antibodies and preparation method thereof
A virus and antibody technology, applied in antiviral immunoglobulin, egg-derived immunoglobulin, etc., can solve the problem that the protection effect of monotype antibody cannot be guaranteed, the activity of yolk antibody is affected, and the safety of antibody is affected, so as to achieve virus elimination. Good living effect, stable biological activity, long time effect
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[0041] The trivalent virus antibody in this example is a trivalent chicken yolk antibody against HFMD virus, and the trivalent HFMD virus includes EV71, CoxA10, and CoxA16.
[0042] The specific preparation method of the trivalent virus antibody, such as figure 1 shown, including the following steps:
[0043](1) Inoculate the EV71, CoxA10 and CoxA16 hand-foot-mouth virus strains into Vero cells, and place the Vero cells inoculated with the virus strains in a 33-36°C incubator for 5-7 days. Harvest the virus liquid, determine the specific value of CCID50 according to the received virus liquid, use 0.2-0.4% formaldehyde for inactivation, and put it in a temperature environment of 2-8°C after centrifugation and purification; according to the results of CCID50, EV71, CoxA10 and CoxA16 were diluted with buffer solution, respectively, and the same amount of Freund's complete adjuvant or Freund's incomplete adjuvant to prepare emulsified immune antigens.
[0044] (2) Take a healthy...
Embodiment 2
[0060] In this example, on the basis of the above examples, ELISA method was used to detect the titers of three monotype antibody stock solutions, and the antibody titers were measured: EV71≥1:32, CoxA16≥1:32, CoxA10≥1:32. Other parts of this embodiment are the same as those of the foregoing embodiment, and will not be repeated here.
Embodiment 3
[0062] In this example, on the basis of the above examples, in order to verify the effectiveness of the trivalent virus antibody, a virus inactivation experiment was carried out on the obtained anti-trivalent hand, foot and mouth disease virus chicken egg yolk antibody. The specific process is as follows:
[0063] with a titer of 10 5 ~10 7 The hand, foot and mouth disease virus EV71, CoxA16, CoxA10 type suspensions were diluted with 3% bovine serum albumin respectively, and 0.2ml of the diluted hand, foot and mouth disease virus EV71, CoxA16, CoxA10 type suspensions were added to sterile test tubes Add 0.8ml of chicken egg yolk antibody obtained against trivalent hand, foot and mouth disease virus, mix well, and then place it in a water bath at 20°C±1°C for 5min, 10min and 20min. After shaking and mixing, samples were taken to detect the titer of residual HFMD virus. The average inactivation log value of HFMD virus EV71, CoxA16 and CoxA10 is not less than 1.0log.
[0064] ...
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