Feather cockscomb seed duck meat sausages capable of clearing intestines and improving eyesight and making method thereof

A technology for improving eyesight of duck sausages and fenugreek seeds, which is applied in the fields of food preparation, function of food ingredients, food science, etc.

Inactive Publication Date: 2015-11-11
全椒县福润禽业有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, for the processing of cured meat, the status of nitrite is irreplaceable. At present, there is no substance that can completely replace the role of nitrite, and its carcinogenicity has been controlled t

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0026] A duck meat sausage with Qingzizi clearing intestines and improving eyesight is made from the following raw materials in parts by weight (jin):

[0027] Duck meat 110, fermented celery powder 2, broad bean powder 6, pickled cabbage 20, fennel 1.8, Cyperus cyperi 2.4, mango core 2.2, proanthocyanidins, starch, pepper, monosodium glutamate, cardamom powder, salt, water to taste;

[0028] Described fermented celery powder is made up of following raw materials in parts by weight:

[0029] Fresh celery 100, mung bean powder 7, kelp 13, Staphylococcus carnosus 0.06, Staphylococcus xylosus 0.05, 10% glucose solution 16, 5mol / L sodium hydroxide solution, 1.2mol / L hydrochloric acid solution in proper amount;

[0030] The preparation method is as follows: (1) Take fresh celery, remove leaves, wash, cut into 1.5cm long pieces, freeze at -18°C for 24 hours, then dehydrate in a vacuum freeze dryer for 36 hours, crush the freeze-dried celery pieces with a pulverizer, get fresh celer...

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PUM

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Abstract

The invention discloses feather cockscomb seed duck meat sausages capable of clearing intestines and improving eyesight. The duck meat sausages are made of, by weight, 100-110 parts of duck meat, 1-2 parts of fermented celery powder, 6-8 parts of broad bean powder, 16-20 parts of potherb mustard, 1.8-2 parts of feather cockscomb seeds, 2-2.4 parts of rhizoma cyperi, 2-2.2 parts of mango seeds, and an appropriate amount of procyanidine, starch, ground pepper, monosodium glutamate, ground nutmeg, salt and water. The fermented celery powder adopted as a pickling agent can achieve the effect of synthetic sodium nitrite and serve as a natural pickling agent replacing synthetic sodium nitrite, and has excellent performance in reducing nitrite remnants and resisting oxidation. The mango seeds, the rhizoma cyperi, the feather cockscomb seeds and other Chinese medical herbs added into the duck meat sausages enable the duck meat sausages to achieve the healthcare effects of invigorating the stomach and prompting digestion, regulating qi and relieving depression, and clearing the liver and improving eyesight. The duck meat sausages are moderate in degree of saltiness, taste savoury and mellow and have a long aftertaste.

Description

technical field [0001] The invention relates to a health-care meat sausage, in particular to a duck sausage with green scorpion seeds for clearing intestines and improving eyesight and a preparation method thereof. Background technique [0002] At present, consumers are paying more and more attention to the safety of cured meat products. Natural and organic cured meat products are very popular. Natural organic food requires that no artificial substances be added in the processing process. Nitrite, as a synthetic additive, has The potential danger of forming carcinogenic N-nitrosamines is increasingly being resisted by consumers. However, for the processing of cured meat, the status of nitrite is irreplaceable. At present, there is no substance that can completely replace the role of nitrite, and its carcinogenicity has been controlled to the greatest extent through the maximum use and maximum residue standards. The beneficial effect of nitrite is far greater than its harmfu...

Claims

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Application Information

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IPC IPC(8): A23L1/315A23L1/30A23L1/314A23L1/318A23L13/40A23L13/50A23L13/70
CPCA23V2002/00A23V2200/32A23V2200/30
Inventor 刘海军
Owner 全椒县福润禽业有限公司
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