Qualitative and quantitative foot and mouth disease virus antigen detection method
A detection method and quantitative detection technology, applied in the direction of measuring devices, instruments, scientific instruments, etc., can solve the problems of inability to detect qualitatively, poor stability, and limited detection concentration range, so as to improve the range of detection capabilities, improve stability, and have no background interference effect
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Embodiment 1
[0038] Embodiment 1 immunoblotting luminescence combined with gray value method to determine foot-and-mouth disease virus antigen-specific band
[0039] Include the following steps:
[0040] (1) Processing virus antigen, SDS-PAGE electrophoresis:
[0041] Sample pretreatment: Centrifuge 10 mL of the sample to be tested at 10,000 rpm for 10 minutes, take the supernatant, add it to a 100KD regenerated fiber membrane ultrafiltration centrifuge tube and centrifuge at 4,000 rpm to obtain the pretreated sample to be tested .
[0042] Processing samples: take the pretreated foot-and-mouth disease test samples, negative control, negative control and loading buffer, mix them evenly, treat them in a boiling water bath for 5 minutes, and cool them down to 25°C for later use. Prepare 12% separating gel and 5% stacking gel. The amount of sample loaded in each well was 20 μL. After loading the sample, electrophoresis was performed, and the voltage was controlled at 60 volts. After 30 min...
Embodiment 2
[0050] Example 2 Establishment of immunoblotting luminescence combined with gray value detection method for foot-and-mouth disease virus antigen
[0051] (1) Processing virus antigen, SDS-PAGE electrophoresis:
[0052] Sample pretreatment: Mix 10mL of the sample to be tested with 0.2925gNaCl to make the final concentration of NaCl 0.5mol / L, mix with 0.8g polyethylene glycol to obtain a mixture; let the mixture stand at 4°C for 12 hours and then rotate it at 10000 rpm Centrifuge at a speed of 10 minutes for 30 minutes, collect the precipitate, and add PBS to the precipitate to fully dissolve to obtain the pretreated foot-and-mouth disease sample to be tested.
[0053] Processed samples: Take the pretreated foot-and-mouth disease test samples, negative control samples and sample buffer, mix them evenly, treat them in a boiling water bath for 5 minutes, cool to room temperature and set aside. Prepare 12% separating gel and 5% stacking gel. For sample loading electrophoresis, th...
Embodiment 3
[0065] Example 3 Western blot luminescence combined with gray value method for qualitative detection of foot-and-mouth disease virus antigen
[0066] Include the following steps:
[0067] (1) Processing virus antigen, SDS-PAGE electrophoresis:
[0068] Sample pretreatment: Mix 10mL of the sample to be tested with 0.2925gNaCl to make the final concentration of NaCl 0.5mol / L, mix with 0.8g polyethylene glycol to obtain a mixture; let the mixture stand at 4°C for 12 hours and then rotate it at 10000 rpm Centrifuge at a speed of 10 minutes for 30 minutes, collect the precipitate, and add PBS to the precipitate to fully dissolve to obtain the pretreated foot-and-mouth disease sample to be tested.
[0069] Centrifuge the above 10 mL sample to be tested at a speed of 10000 rpm for 10 minutes, take the supernatant, add it to a 100KD regenerated fiber membrane ultrafiltration centrifuge tube and centrifuge at a speed of 4000 rpm to obtain a pretreated sample to be tested.
[0070] Pr...
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